NIAGARA ARTS & CULTURAL CENTER (Health Operation# 543816) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 7, 2018.
| NYS Health Operation ID | 543816 |
| Operation Name | NIAGARA ARTS & CULTURAL CENTER |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1201 Pine Avenue Niagara Falls NY 14301 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Corporation Name | NIAGARA ARTS & CULTURAL CENTER INC. |
| Permitted Operator Name | KATHLEEN KUDELA |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2018-05-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present Comments: non-operational inspection. accurate thermometer available, gloves available, refridgeration at 40oF ambient air temp., freezer ok, bleach available for sanitizing |
||
| Date: 2017-05-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: Coolers < 45 deg F/thermometers ok, gloves available, food testing thermometers accurate/available, chlorine bleach solution 100 ppm ok/strips available, handwashing station ok, CPR kit available, choking poster | ||
| Date: 2017-03-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Hair restraints and hand barriers ok, using kitchen and restroom for handwashing, ok, cl bleach sanitizer conc ok, 3 bay sink available in kitchen if needed, single service articles ok, FTT ok, hothold temps for nacho cheese sauses, polish sausage and saurkraut, all >140dF ok. | ||
| Date: 2016-07-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Notes: All violations have been corrected and are not continuing. | ||
| Date: 2016-05-17 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Notes: Bleach sanitizer @100ppm for sanitizing surfaces-ok, gloves used-ok, hair restraint used. Coolers <45F-ok. New residential dishwasher has been installed-noted on floor plan. Reviewed proper thawing. Cook and 1 worker has attended the Basic Food Safety Course. *Renewal application, fee and workers comp and disability due 5/31/16 to avoid 50% late fee. Restroom ok. |
||
| Date: 2016-03-04 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Comments: inspection @ The Art of Beer event. gloves/hair restraints-ok, FTT-ok, bleach sanitizer-ok Sausage and saurkraut-154dF pasta and sauce-140dF |
||
| Date: 2015-06-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-05-06 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
| Date: 2015-02-27 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: at Art of Beer Sauerkraut > 140 degrees F Meatballs > 140 degrees F Notes- hair restrained, hand barriers used, other hot holds okay, sanitizer 100ppm, utensils okay, single serve utensils okay, handwash sink available, bathrooms okay, 3 bay set up available, food testing thermometer available and accurate |
||
| Date: 2014-05-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-02-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-02-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12 C - NO OVERFLOW DRAIN ON 3-BAY SINK |
||
| Date: 2012-03-09 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Comments: 5C Lunchmeat on Subway subs was 55dF. Sandwiches were not held under refrigeration. They were place dout < 1/2 hr ago & will be served by 7:30PM. All extras were placed under refrigeration. |
||
| Date: 2011-05-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 15A- Kitchen has wall with peeling paint, near window; beverage room has exposed wall where drywall is missing. 11B- wiping cloth not stored in proper sanitizing solution. 16- NYS CPR equipment not available. 12C- Sink for vegetable washing with an indirect drain not available. |
||
| Date: 2011-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B--Absorbant towels found lining shelves with coffee mugs and glassware stored on them, making the surfaces porous and not smooth and easily cleanable. |
||
| Date: 2010-02-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-05-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-02-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: no problems noted | ||
| Date: 2008-05-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 9C: Hair is improperly restrained Comments: 9C: Food prep workers' hair improperly restrained. Will obtain nets or ball caps immediately. |
||
| Date: 2008-03-07 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-05-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Street Address | 1201 PINE AVENUE |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14301 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| niagara arts & cultural center camp | 1201 Pine Avenue, Niagara Falls, NY 14301 | 2018-07-24 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHINA GARDEN | Shi Family Enterprise, Inc. | 727 Portage Road, Niagara Falls, NY 14301 | 2018-10-04 |
| FRANKIE'S DONUTS | Terry Rolling | 717 Portage Road, Niagara Falls, NY 14301 | 2018-09-18 |
| HUANG'S CHINA GARDEN | Alex Huang | 727 Portage Road, Niagara Falls, NY 14301 | 2012-02-01 |
| NIAGARA TOWERS | Niagara Nutrition | 901 Cedar Avenue, Niagara Falls, NY 14301 | 2018-11-05 |
| Tim Hortons | Crb Holdings Inc. | 621 10th Street, Niagara Falls, NY 14301 | 2018-09-11 |
| TIM HORTONS | Crb Holdings, Inc. | 621 10th Street, Niagara Falls, NY 14301 | 2018-09-11 |
| Arby's Roast Beef Restaurant | Bilvi Food Services, Inc. | 760 Portage Road, Niagara Falls, NY 14301 | 2018-08-24 |
| ARBY'S ROAST BEEF RESTAURANT | Vincent Alessandra | 760 Portage Road, Niagara Falls, NY 14301 | 2018-08-24 |
| CHINATOWN KITCHEN | Chinatown Kitchen Yang Inc. | 1525 Pine Avenue, Niagara Falls, NY 14301 | 2018-08-23 |
| SPALLINO TOWERS | Niagara Nutrition | 720 - 10th Street, Niagara Falls, NY 14301 | 2018-08-22 |
Please comment or provide details below to improve the information on NIAGARA ARTS & CULTURAL CENTER.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).