CHINA GARDEN (Health Operation# 515301) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 20, 2018.
NYS Health Operation ID | 515301 |
Operation Name | CHINA GARDEN |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
502 North Union Street Olean NY 14760 |
Municipality | OLEAN |
County | CATTARAUGUS |
Permitted Corporation Name | CHINA GARDEN OLEAN, INC. |
Permitted Operator Name | YAN MING QIU |
Permit Expiration Date | 04/30/2019 |
Local Health Department | Cattaraugus County |
NYSDOH Gazetteer | 040100 |
Date: 2018-12-21 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Food protection manager course completed. Discussed proper cooling and storage procedures and practices. Discussed proper sanitizing. |
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Date: 2018-11-20 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Food protection manager training completed. |
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Date: 2018-03-16 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed proper cooling and reheating procedures as well as food protection manager training. |
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Date: 2017-12-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: All violations from inspection on 12/5/17 have been corrected. Walk in cooler has been repaired. Ambient air temperature now at 40dF. | ||
Date: 2017-12-05 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: Discussed proper cooling and reheating procedures and presented literature to owner. Will return for re inspection of walk in cooler once repaired. In the meantime, owner will use alternate coolers and freezers. |
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Date: 2016-12-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-06-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2015-11-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2015-05-18 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-11-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2014-04-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-11-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-03-25 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2012-10-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-03-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2011-11-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CHINA GARDEN | Rui Rong Dong | 66 North Main Street, Dolgeville, NY 13329 | 2018-11-29 |
CHINA GARDEN | China Garden 168 Inc. | 15 South Route 303, Congers, NY 10920 | 2018-11-27 |
CHINA GARDEN | 20 Finn Suite B Road, Henrietta, NY 14467 | 2018-10-26 | |
CHINA GARDEN | China Garden Amy, LLC | 980 South South Lake Boulevard, Mahopac, NY 10541 | 2018-10-05 |
CHINA GARDEN | Shi Family Enterprise, Inc. | 727 Portage Road, Niagara Falls, NY 14301 | 2018-10-04 |
CHINA GARDEN | China Garden of Merrick Inc | 1700 Merrick Road, Merrick, NY 11566 | 2018-10-03 |
CHINA GARDEN | 268 North Winton Road, Rochester, NY 14610 | 2018-08-30 | |
CHINA GARDEN | China Garden Family, Inc. | 1001 North Street, Endicott, NY 13760 | 2018-08-23 |
CHINA GARDEN | Xin Yun Lin | 212 East Main Street, Palmyra, NY 14522 | 2018-08-23 |
CHINA GARDEN | China Garden of White Plains LLC | 260 Main Street, White Plains, NY 10601 | 2018-05-01 |
Find all services with the same name |
Street Address | 502 NORTH UNION STREET |
City | OLEAN |
State | NY |
Zip | 14760 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUBWAY | Portville Food Service, LLC | 502 North Union Street, Olean, NY 14760 | 2018-11-06 |
EADE FITNESS 24/7 | Pump Room, Inc. | 502 North Union Street, Olean, NY 14760 | 2018-10-19 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ANGEE'S RESTAURANT | Angees, Inc. | 475 North Union Street, Olean, NY 14760 | 2018-12-06 |
TIM HORTON'S | Two Flags, Inc. | 501 North Union Street, Olean, NY 14760 | 2018-11-16 |
BURGER KING #506 | Carrols, LLC | 484 North Union Street, Olean, NY 14760 | 2018-11-06 |
TOTAL SENIOR CARE | Total Senior Care, Inc. | 519 North Union Street, Olean, NY 14760 | 2018-10-19 |
CHRISTOPHER COLUMBUS CLUB | Christopher Columbus Italian Society of Olean, Ny | 540 North Union Street, Olean, NY 14760 | 2017-12-13 |
WENDYS #4431 | Muy Hamburger Partners, LLC | 447 North Union Street, Olean, NY 14760 | 2018-02-06 |
PIZZA HUT #012491 | Hospitality West, LLC | 610 North Union Street, Olean, NY 14760 | 2018-01-29 |
TALTY'S IRISH PUB | John Dixon | 535 North Union Street, Olean, NY 14760 | 2017-12-20 |
HOLIDAY INN EXPRESS FSE | 101 Main Street, Olean, NY 14760 | 2017-12-19 | |
WENDY'S OLD FASHIONED HAMBURGERS | Great Lakes Restaurant Management, LLC | 447 North Union Street, Olean, NY 14760 | 2015-12-28 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).