BONGO & BOBO'S
Bernardo Foods, Inc.


Address: 8642 State Route 22, Granville, NY 12832

BONGO & BOBO'S (Health Operation# 716622) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 6, 2011.

Business Overview

NYS Health Operation ID 716622
Operation Name BONGO & BOBO'S/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 8642 State Route 22
Granville
NY 12832
Municipality GRANVILLE
County WASHINGTON
Permitted Corporation Name BERNARDO FOODS, INC.
Permitted Operator Name BEN BERNARD
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 572500

Inspection Results

Date: 2011-04-06 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2011-01-26 Type: Inspection Violations: 2 critical, 8 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Date: 2010-03-04 Type: Inspection Violations: 0 critical, 11 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11D: Non food contact surfaces of equipment not clean
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Office Location

Street Address 8642 STATE ROUTE 22
City GRANVILLE
State NY
Zip 12832

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY #36227-GRANVILLE Steve Bernard Enterprises, Inc. 8642 State Route 22, Granville, NY 12832 2018-01-23
RALPHIE BOYS Ralphie Boys, LLC. 8642 State Route 22, Granville, NY 12832 2016-01-19
BONGO'S Kire Foods, Inc. 8642 State Route 22, Granville, NY 12832 2015-02-27
BERNARDO'S EXPRESS Kire Foods, Inc. 8642 State Route 22, Granville, NY 12832 2008-10-29

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).