SUNSHINE RESTAURANT
Jl Je Inc.


Address: 152 Route 202, Lincolndale, NY 10540

SUNSHINE RESTAURANT (Health Operation# 694427) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 15, 2011.

Business Overview

NYS Health Operation ID 694427
Operation Name SUNSHINE RESTAURANT/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 152 Route 202
Lincolndale
NY 10540
Municipality SOMERS
County WESTCHESTER
Permitted Corporation Name JL JE INC.
Permitted Operator Name JL JE INC.
Permit Expiration Date 02/29/2012
Local Health Department Westchester County
NYSDOH Gazetteer 596600

Inspection Results

Date: 2011-11-15 Type: Inspection Violations: 0 critical, 18 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Date: 2011-04-09 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-03-25 Type: Inspection Violations: 0 critical, 18 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-12-07 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-11-10 Type: Inspection Violations: 0 critical, 14 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-03-09 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Office Location

Street Address 152 ROUTE 202
City LINCOLNDALE
State NY
Zip 10540

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
THE PUB AT SOMERS The Pub At Somers Inc. 152 Route 202, Lincolndale, NY 10540 2018-04-25
FINN TAVERN Finn Tavern Corp. 152 Route 202, Lincolndale, NY 10540 2015-04-09

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
ANGLEBROOK DINING CLUB Anglebrook Dining Club, Inc. 100 Route 202, Lincolndale, NY 10540 2018-12-11
LINCOLN HALL / CULINART Culinart, Inc. Route 202, Lincolndale, NY 10540 2018-12-07
ANGLEBROOK GOLF CLUB - SNACK BAR Anglebrook Golf Clb-snkbr · Anglebrook Dining Club, Inc. 100 Route 202, Lincolndale, NY 10540 2018-05-03
SUNRISE DINER Nicole & Sebastian Corporation 155 Route 202, Lincolndale, NY 10540 2018-11-08
LAKE LINCOLNDALE - SNACK SHOP Lake Lincolndale Snack Shop · Lake Lincolndale Property Owners Assoc. Inc. 11 Lake Shore Drive North, Lincolndale, NY 10540 2018-08-16
SQUIRE CAMP / COMPASS Peekskill Hs/compass · Compass Group Usa, Inc. 500 West Hartsdale Avenue, Hartsdale, NY 10540 2018-07-05
SOMERS H.S. - COMMONS CAFE Somers Central School District 120 Primrose Street, Lincolndale, NY 10540 2018-05-10
SUPER DELI Billmack Quick Foods, Inc. Route 202 & Lovell Street, Lincolndale, NY 10540 2018-05-02
THE PUB AT SOMERS The Pub At Somers Inc. 152 Route 202, Lincolndale, NY 10540 2018-04-25
PATSY'S PIZZA & PASTA Femia Corp. 155 Route 202 & Lovell Street, Somers, NY 10540 2015-07-14

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).