BROTHER'S TRATTORIA (Health Operation# 673621) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 31, 2019.
| NYS Health Operation ID | 673621 |
| Operation Name | BROTHER'S TRATTORIA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2540 Rt 55, Town Plaza Poughquag NY 12570 |
| Municipality | BEEKMAN |
| County | DUTCHESS |
| Permitted Corporation Name | BROTHER'S TRATTORIA OF POUGHQUAG |
| Permitted Operator Name | SKENDER BERISHA |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 135100 |
| Date: 2019-01-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Walk in cooler chicken broth 42F; prep station pizza area cooked peppers 41F; prep station kitchen top cheese 41F, bottom cooked potatoes 41F; two door glass reach in cooked pasta 42F. | ||
| Date: 2018-11-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Walk in cooler raw chicken 44F; prep station pizza area sliced sausage 41F; prep station kitchen raw chicken 38F; two door glass reach in cooked pasta 42F. |
||
| Date: 2018-03-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8B: In use food dispensing utensils improperly stored Comments: all temps were up to code. |
||
| Date: 2017-10-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: all hot and cold temps up to code | ||
| Date: 2017-03-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: previous violations corrected, probe thermometers presented. | ||
| Date: 2017-02-24 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Comments: Note: Owner claims he hasn't had time to purchase a probe thermometer prior to reinspection. |
||
| Date: 2017-02-21 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 4B (Critical): Acid foods are stored in containers or pipes that consist of toxic metals. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Note: bain marie, walk in cooler temps were upto code. |
||
| Date: 2016-07-20 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2016-03-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: previous violations corrected | ||
| Date: 2016-02-17 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-02-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-21 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present |
||
| Date: 2014-03-14 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2014-02-27 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BROTHER'S TRATTORIA | Brothers Trattoria Inc | 465 Main Street, Beacon, NY 12508 | 2018-05-31 |
| Street Address | 2540 RT 55, TOWN PLAZA |
| City | POUGHQUAG |
| State | NY |
| Zip | 12570 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| A & A DELI | Angel Tacuri | 2859 Route 55, Poughquag, NY 12570 | 2018-11-20 |
| GREENHAVEN RESTAURANT & PIZZA | Greenhaven Restaurant & Pizza Inc | 3 Greenhaven Road, Poughquag, NY 12570 | 2018-11-20 |
| PLEASANT RIDGE PIZZERIA | Pleasant Ridge Company Inc | 2859 Route 55, Poughquag, NY 12570 | 2018-11-20 |
| BEEKMAN ELEMENTARY SCHOOL | Arlington Central School District | 201 Lime Ridge Road, Poughquag, NY 12570 | 2018-10-18 |
| BEEKMAN SQUARE DINER | Elpan Ltd | 2515 Route 55, Poughquag, NY 12570 | 2018-10-04 |
| BARTON ORCHARDS | Barton Entertainment Co LLC | County Route 7, Poughquag, NY 12570 | 2018-06-01 |
| POUGHQUAG GREAT WALL | Wei Guo | 2540 Town Plaza Route 55, Poughquag, NY 12570 | 2019-02-14 |
| MONTEBELLO PIZZA & RESTAURANT | Aatlas-b Assets, LLC | 2645 Route 55, Poughquag, NY 12570 | 2018-11-14 |
| DUNKIN DONUTS - RT 55 | Abdd Vi, LLC | 2444 Route 55, Poughquag, NY 12570 | 2018-11-02 |
| GIOVANNI'S BRICK OVEN PIZZA | Gmag Celli Corp. | 2645 Route 55, Poughquag, NY 12570 | 2015-11-05 |
Please comment or provide details below to improve the information on BROTHER'S TRATTORIA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).