SCHOOL NO. 43


Address: 1305 Lyell Avenue, Rochester, NY 14606

SCHOOL NO. 43 (Health Operation# 667041) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 30, 2018.

Business Overview

NYS Health Operation ID 667041
Operation Name SCHOOL NO. 43
Food Service Description Institutional Food Service - Institutional Food Service
Facility Address 1305 Lyell Avenue
Rochester
NY 14606
Municipality ROCHESTER
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 270104

Inspection Results

Date: 2018-11-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2017-10-31 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations found at time of inspection.
Date: 2016-10-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-10-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-12-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-11-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-05-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-05-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Date: 2009-04-14 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-19 Type: Inspection Violations: 4 critical, 0 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.

Office Location

Street Address 1305 LYELL AVENUE
City ROCHESTER
State NY
Zip 14606

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
BILL'S DINER 1328 Lyell Avenue, Rochester, NY 14606 2018-04-03
JING HUI RESTAURANT 1358 Lyell Avenue, Rochester, NY 14606 2018-02-22
LACAGNINA'S LYELL DELI & SUBS 1332 Lyell Avenue, Rochester, NY 14606 2018-01-23
McDONALDS 1410 Lyell Avenue, Rochester, NY 14606 2018-10-25
WILSHIRE RESTAURANT AND CATERING 1245 Lyell Avenue, Rochester, NY 14606 2018-06-25
SAIGON MUSIC & TRAVEL 1384 Lyell Avenue, Rochester, NY 14606 2012-09-11
TUCCI'S 1479 Lyell Avenue, Rochester, NY 14606 2018-12-03
LINDA'S NEW YORK PIZZERIA 1219 Lyell Avenue, Rochester, NY 14606 2018-10-23
KITZEL RESTAURANT 1192 Lyell Avenue, Rochester, NY 14606 2015-10-23
Subway 1460 Lyell Avenue, Rochester, NY 14606 2014-03-25

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).