MONROE COLLEGE - CAFETERIA (Health Operation# 598789) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 22, 2013.
| NYS Health Operation ID | 598789 |
| Operation Name | MONROE COLLEGE - CAFETERIA/Inactive |
| Food Service Description | Institutional Food Service - College Food Service |
| Facility Address |
434 Main Street New Rochelle NY 10801 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | MONROE COLLEGE |
| Permitted Operator Name | MONROE COLLEGE |
| Permit Expiration Date | 11/30/2013 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2013-04-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-06-01 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-09-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-04-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-07 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Comments: Roast pork cutlets stored at room temperature for half hour, temperature was 75 degrees F on inspection. Removed to refrigerator and corrected. Bain marie sandwich unit not holding temperature at time of inspection. Temperature 53 degrees F. Closed lid, placed inserts in open areas and temperature dropped to satisfactory level of 45dgrees F. |
||
| Date: 2008-04-22 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-01-10 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MONROE COLLEGE - MUSTANG CAFE | Monroe College | 19 Lecount Place, New Rochelle, NY 10801 | 2015-12-04 |
| Street Address | 434 MAIN STREET |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10801 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MONROE COLLEGE - CULINARY | Monroe College Ltd. | 434 Main Street, New Rochelle, NY 10801 | 2018-12-10 |
| THE ROSENDALE CAFE, INC. | Susan Morganstern | 434 Main Street, Rosendale, NY 12472 | 2018-03-21 |
| Your Way Cafe | Darcy Gray | 434 Main Street, Schoharie, NY 12157 | 2018-02-15 |
| MONROE COLLEGE - CAFETERIA - FROZEN DESSE | 434 Main Street, New Rochelle, NY 10801 | 2013-04-22 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SILKIE'S SALOON | Jolyn Corporation | 454 Main Street, New Rochelle, NY 10801 | 2018-03-24 |
| RESIDENCE INN BY MARRIOTT - NEW ROCHELLE - FSE | 35 Lecount Place, New Rochelle, NY 10801 | 2018-12-05 | |
| EL MICHOACANO | El Michoacano Corp. | 485 Main Street, New Rochelle, NY 10801 | 2018-11-30 |
| AY CARAMBA | Ay Caramba, Inc. | 497 Main Street, New Rochelle, NY 10801 | 2018-11-30 |
| SPECTATORS | Ljsg Restaurant Ltd. | 219 North Avenue, New Rochelle, NY 10801 | 2018-10-26 |
| BUFFALO WILD WINGS | Four M Food Service of New Roc, LLC | 33 Lecount Place, New Rochelle, NY 10801 | 2018-10-24 |
| APPLEBEE'S NEIGHBORHOOD GRILL & BAR | Applebees · New Roc Apple LLC | 25 Lecount Place, New Rochelle, NY 10801 | 2018-10-24 |
| GOLDEN KRUST | Spice In De Pot Inc. | 10 Anderson Street, New Rochelle, NY 10801 | 2018-10-04 |
| TOWN PIZZA HOUSE | Toumbale Inc. | 2 Anderson Street, New Rochelle, NY 10805 | 2018-10-03 |
| HIBACHI EXPRESS | Hibachi Express Inc. | 215 A North Avenue, New Rochelle, NY 10801 | 2018-10-02 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).