Food Service


Address: 120 Broadway, Tivoli, NY 12583

Food Service (Health Operation# 581577) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 11, 2009.

Business Overview

NYS Health Operation ID 581577
Operation Name Food Service/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 120 Broadway
Tivoli
NY 12583
Municipality RED HOOK
County DUTCHESS
Local Health Department Dutchess County
NYSDOH Gazetteer 136400

Inspection Results

Date: 2009-08-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-07-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-06-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2007-07-31 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2007-07-26 Type: Re-Inspection Violations: 2 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Sliced tomatoes in plastic container with ice only touching bottom of container at 57 degrees F., delievered 15 minutes ago. - Tomatoes to be placed into refrigerator after lunch
Date: 2007-07-16 Type: Re-Inspection Violations: 1 critical, 1 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Observed tray of sliced ham at 69 degrees F. and container of sliced tomatoes at 56 on self-service tables in cafeteria (lunch portions). - All foods placed in refrigerator at end of lunch (1 hour later after food arrived)
Date: 2007-07-02 Type: Inspection Violations: 3 critical, 2 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Food Service 36 Yulan Road, Yulan, NY 12792 2015-02-26
Food Service 131 Millbrook School Road, Millbrook, NY 12545 2014-07-24
Food Service 100 Nott Terrace, Schenectady, NY 12308 2013-10-10
Food Service Dioceses of Rochester East Lake Road, Livonia, NY 14487 2013-06-14
Food Service 5220 Route 23, Windham, NY 12496 2013-01-10
Food Service 1542 Palisades Road, Brant Lake, NY 12815 2012-07-26
Food Service 1966 5 & 20 Route, Seneca Falls, NY 13148 2012-05-30
Food Service 803 O'connor Road, Oswego, NY 13126 2010-07-28
Food Service East Bayard Street Ext., Seneca Falls, NY 13148 2010-06-22
Food Service 6419 Lake Road, Appleton, NY 14008 2010-06-16
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Office Location

Street Address 120 BROADWAY
City TIVOLI
State NY
Zip 12583

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Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
MURRAY'S Murray's Tivoli LLC 73 Broadway, Tivoli, NY 12583 2018-10-18
BROADWAY PIZZA OF TIVOLI Sepesi, Inc. 49 Broadway, Tivoli, NY 12583 2018-04-30
SANTA FE Santa Fe Tivoli Inc 52 Broadway, Tivoli, NY 12583 2018-04-18
OSAKA RESTAURANT Iciban of New York Inc 74 Broadway, Tivoli, NY 12583 2018-02-15
PANZUR RESTAURANT & WINE BAR Porcus LLC 69 Broadway, Tivoli, NY 12583 2017-12-21
The Corner 53 Broadway, Tivoli, NY 12583 2019-02-22
JAEGER HAUS Jaegerhaus, LLC 5084 Route 9g, Tivoli, NY 12583 2019-02-21
TRAGHAVEN WHISKEY PUB Black Swan Pub Inc. 66 Broadway, Tivoli, NY 12583 2018-04-04
ROJO TAPAS AND WINE Rojo Tapas and Wine, LLC 76 Broadway, Tivoli, NY 12583 2018-03-09
PLANTAE Plantae Alimentari, LLC 55 Broadway, Tivoli, NY 12583 2017-03-09

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).