THE CHEESECAKE FACTORY (Health Operation# 579030) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 6, 2018.
NYS Health Operation ID | 579030 |
Operation Name | THE CHEESECAKE FACTORY |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1504 Old Country Road Westbury NY 11590 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted DBA | THE CHEESECAKE FACTORY |
Permitted Corporation Name | THE CHEESECAKE FACTORY RESTAURANTS INC |
Permit Expiration Date | 07/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 291400 |
Date: 2018-04-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: - NO VIOLATION NOTED AT TIME OF VISIT | ||
Date: 2018-03-27 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Comments: - GRADE: D - SEATING #: - FMTC: JAVIER GOMEZ (EXP: 8/31/20, #41471) - GETS 2X/MONTH EXTERMINATION SERVICE FROM ECO LAB (TARGETING INSECTS, MICE). MOST RECENTLY RECEIVED A SERVICE ON 3/20/18 - PERMIT EXPIRES 7/31/18 |
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Date: 2017-03-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: - NO VIOLATION NOTED AT TIME OF VISIT. | ||
Date: 2017-03-02 | Type: Inspection |
Violations:
4 critical,
3 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Comments: - GRADE: C - SEATING: 200+ - FMTC: JAVIER GOMEZ (EXP. 9/17, #41471) - PLEASE CALL ME IF YOU FIX THE BROKEN COLD HOLDING UNIT AT 516-227-9598 (LEE) |
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Date: 2016-08-02 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Comments: Score "A" FMTC Javier Gomez exp 9/17 250 plus seats Ecolabb serviced 8/2/16, once a month |
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Date: 2015-10-08 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8F: Improper thawing procedures used Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-11-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-05 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-10-20 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2013-12-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2012-03-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-02-28 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE CHEESECAKE FACTORY | 3349 Monroe Avenue, Rochester, NY 14618 | 2018-11-07 | |
THE CHEESECAKE FACTORY | The Cheesecake Factory Restaurants, Inc. | 1612 Palisades Center Drive, West Nyack, NY 10994 | 2018-10-31 |
THE CHEESECAKE FACTORY | The Cheesecake Factory Restaurants, Inc. | 1 Maple Avenue, White Plains, NY 10601 | 2017-11-08 |
THE CHEESECAKE FACTORY | The Cheesecake Factory Restaurants, Inc. | 140 Market Street, Yonkers, NY 10710 | 2019-01-16 |
Street Address | 1504 OLD COUNTRY ROAD |
City | WESTBURY |
State | NY |
Zip | 11590 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
P F CHANG'S CHINA BISTRO | P F Chang's China Bistro Inc | 1504 Old Country Road, Westbury, NY 11590 | 2018-10-11 |
DAVE & BUSTER'S GRAND SPORTS CAFE | Dave & Busters of New York Inc | 1504 Old Country Road, Westbury, NY 11590 | 2018-09-07 |
WOK EXPRESS | Wok Express, Inc | 1504 Old Country Road, Westbury, NY 11590 | 2015-01-23 |
KNOT OF THIS WORLD@SOURCE MALL | New York Snack Co. Inc. | 1504 Old Country Road, Westbury, NY 11590 | 2014-09-12 |
AUNTIE ANNE'S SOFT PRETZEL/THE SOURC | Teric Twist Inc | 1504 Old Country Road, Westbury, NY 11590 | 2012-09-13 |
COLD STONE CREAMERY | Vidi Holdings Inc. | 1504 Old Country Road, Westbury, NY 11590 | 2012-08-13 |
WOK EXPRESS | Wok Express (ny) Inc. | 1504 Old Country Road, Westbury, NY 11590 | 2012-05-30 |
UMBERTO'S @ THE SOURCE MALL | Sbarro New Hyde Park Inc & Umberto | 1504 Old Country Road, Westbury, NY 11590 | 2012-05-07 |
CINNABON | Great Bons Inc | 1504 Old Country Road, Westbury, NY 11590 | 2011-08-02 |
LE NEW CREPE | Crepes Setton Inc | 1504 Old Country Road, Westbury, NY 11590 | 2011-06-28 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MAJESTIC DINER | Npc Restaurant Corporation | 498 Old Country Road, Westbury, NY 11590 | 2018-12-07 |
TACO BELL #027366 | Taco Bell of America LLC | 511 Old Country Road, Westbury, NY 11590 | 2018-08-24 |
BLIMPIE | Westbury Blimpie Inc | 525 Old Country Road, Westbury, NY 11590 | 2018-05-17 |
AYHAN'S SHISH KEBAB OF OLD COUNTRY | Cyprus Grill LLC | 477-479 Old Country Road, Westbury, NY 11590 | 2015-10-23 |
LITTLE TOKYO | Shee Shian Corporation | 1504 Old Country Road, Westbury, NY 11590 | 2015-01-23 |
THE LUNCHBOX PARKWAY PLAZA | Lb Eatery LLC | 1400 Old Country Road, Westbury, NY 11590 | 2018-10-10 |
DUNKIN DONUTS | 467c Donuts LLC | 467c Old Country Road, Westbury, NY 11590 | 2018-05-25 |
GIULIO CESARE RISTORANTE | 18 Ellison Avenue, Westbury, NY 11590 | 2018-02-28 | |
BOSTON MARKET #1179 | Boston Market Corp | 419 Old Country Road, Westbury, NY 11590 | 2018-10-11 |
NATHAN'S FAMOUS | Nathans Famous · Efk Operating Corp | 1530 Old Country Road, Westbury, NY 11590 | 2018-05-10 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).