LEONARD'S KITCHEN # 1, 2 & 3 OF 4 (Health Operation# 574988) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 20, 2017.
| NYS Health Operation ID | 574988 |
| Operation Name | LEONARD'S KITCHEN # 1, 2 & 3 OF 4 |
| Food Service Description | Food Service Establishment - Catering Operation |
| Facility Address |
555 Northern Boulevard Great Neck NY 11021 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | LEONARDS KITCHEN # 1 2 & 3 OF 4 |
| Permitted Corporation Name | S & M CATERERS INC |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291300 |
| Date: 2017-11-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Grade: B Seats: 1000+ FMTC: Tiago Brandao #24801174 ex. May 2020, Jhon Valencia #6332339 ex. Aug 2020, Jose A Carranza #48495 ex. Dec 2017, Edward Turner #49829 ex. Feb 2019 Coinspector: Alyssa Russo ***for expired or soon to be expired Food Manager's Training Certificate, go to www.nassaucountyny.gov/FMTC |
||
| Date: 2016-12-06 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-11-29 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Comments: Rating C. Eric Redlich 48009 food manager training course certificate expires July 2017. 200+seats |
||
| Date: 2015-08-27 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14C: Pesticide application not supervised by a certified applicator Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present |
||
| Date: 2014-10-14 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-10-02 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-04-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-23 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-04-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-18 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Street Address | 555 NORTHERN BOULEVARD |
| City | GREAT NECK |
| State | NY |
| Zip | 11021 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ROYAL CATERERS @ LEONARD'S PALAZZO | Bgam Corp | 555 Northern Boulevard, Great Neck, NY 11021 | 2018-12-16 |
| ROYAL CATERERS @ LEONARD'S | Royal Caterers of Ny Inc. | 555 Northern Boulevard, Great Neck, NY 11021 | 2017-02-26 |
| DA MIKELLE CATERERS @ LEONARD'S | Da Mikelle Caterers, Corp. | 555 Northern Boulevard, Great Neck, NY 11021 | 2012-11-29 |
| FIVE GUYS CATERING @ LEONARDS | Five Guys Catering Inc. | 555 Northern Boulevard, Great Neck, NY 11021 | 2009-11-24 |
| GLATT GOURMET CATERERS @ LEONARD'S | Glatt Gourmet Inc | 555 Northern Boulevard, Great Neck, NY 11021 | 2009-07-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SEVEN SEAS RESTAURANT | Gpk Restaurant Enterprises Corp | 607 Northern Boulevard, Great Neck, NY 11021 | 2018-09-24 |
| CAFE 600 | Craigmer Foods, Inc. | 600 Northern Boulevard, Great Neck, NY 11021 | 2016-02-04 |
| LAKE SUCCESS DELI | 218 Lakeville Foods Inc | 218 Lakeville Road, Lake Success, NY 11020 | 2014-02-06 |
| BURTON & DOYLE STEAKHOUSE | Burton & Doyle of Great Neck LLC | 661 Northern Boulevard, Great Neck, NY 11020 | 2013-10-31 |
| 420 NORTH RESTAURANT | 420 North Inc. | 420 Northern Boulevard, Great Neck, NY 11021 | 2012-02-29 |
| MORTON'S OF CHICAGO | Morton's of Chicago/great Neck Inc | 777 Northern Boulevard, Great Neck, NY 11020 | 2017-08-07 |
| GREAT NECK COMMUNITY SCHOOL | Great Neck Community | 225 Schenck Avenue, Great Neck, NY 11021 | 2017-01-06 |
| MIRAKU | Hinode Japanese Restaurant Inc | 31-33 South Middle Neck Road, Great Neck, NY 11021 | 2012-06-27 |
| FRESH MEADOW COUNTRY CLUB HALFWAY HOUSE SNACK BAR | Fresh Meadow Co Club Halfway Hse Sb · Fresh Meadows Country Club Inc | 255 Lakeville Road, Lake Success, NY 11020 | 2018-07-24 |
| FRESH MEADOW COUNTRY CLUB POOL SNACK BAR | Fresh Meadow C C Pool Snack Bar · Fresh Meadow Country Club Inc | 255 Lakeville Road, Lake Success, NY 11020 | 2018-07-24 |
Please comment or provide details below to improve the information on LEONARD'S KITCHEN # 1, 2 & 3 OF 4.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).