MORTON'S OF CHICAGO (Health Operation# 575809) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 7, 2017.
| NYS Health Operation ID | 575809 |
| Operation Name | MORTON'S OF CHICAGO |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
777 Northern Boulevard Great Neck NY 11020 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | MORTON'S OF CHICAGO |
| Permitted Corporation Name | MORTON'S OF CHICAGO/GREAT NECK INC |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291300 |
| Date: 2017-08-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations cited at this time, all issues from 4/28/17 inspection have been corrected. | ||
| Date: 2017-05-04 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-04-28 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: rating B Seats: 350 FMTC Luis Ramirez. Exp. July 31, 2019 Certificate No. 56705922 FMTC Joan Pena Exp. June 30, 2019 Certificate No. 51669337 |
||
| Date: 2016-03-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2015-04-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-12-19 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-04-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-17 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-02-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-05-24 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 9D: Dressing rooms dirty, not provided, improperly located |
||
| Date: 2010-05-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-12-28 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2009-12-21 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Street Address | 777 NORTHERN BOULEVARD |
| City | GREAT NECK |
| State | NY |
| Zip | 11020 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BURTON & DOYLE STEAKHOUSE | Burton & Doyle of Great Neck LLC | 661 Northern Boulevard, Great Neck, NY 11020 | 2013-10-31 |
| SEVEN SEAS RESTAURANT | Gpk Restaurant Enterprises Corp | 607 Northern Boulevard, Great Neck, NY 11021 | 2018-09-24 |
| MANHASSET-GREAT NECK EOC HEAD START | Stephanie Chenault | 65 High Street, Manhasset, NY 11030 | 2018-05-24 |
| GREAT NECK COMMUNITY SCHOOL | Great Neck Community | 225 Schenck Avenue, Great Neck, NY 11021 | 2017-01-06 |
| CAFE 600 | Craigmer Foods, Inc. | 600 Northern Boulevard, Great Neck, NY 11021 | 2016-02-04 |
| HARBOR CHILD CARE | Harbor Day Care Center Inc | 300 Community Drive, Manhasset, NY 11030 | 2018-12-11 |
| CORDON BLUE DELI | Manhasset Grand Cafe Inc. | 71 E Shore Road, Manhasset, NY 11030 | 2018-09-24 |
| SUBWAY | Gg Enterprises Inc | 69 East Shore Road, Manhasset, NY 11030 | 2018-09-17 |
| NORTH SHORE LIJ ADMIN OFFICE CAFE | Coliseum Kitchen Inc | 145 Community Drive, Great Neck, NY 11021 | 2018-09-06 |
| ANTONINO'S | Jata Enterprises Inc | 997 Northern Boulevard, Manhasset, NY 11030 | 2018-03-08 |
Please comment or provide details below to improve the information on MORTON'S OF CHICAGO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).