ROYAL CATERERS @ LEONARD'S PALAZZO
Bgam Corp


Address: 555 Northern Boulevard, Great Neck, NY 11021

ROYAL CATERERS @ LEONARD'S PALAZZO (Health Operation# 951402) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 16, 2018.

Business Overview

NYS Health Operation ID 951402
Operation Name ROYAL CATERERS @ LEONARD'S PALAZZO
Food Service Description Food Service Establishment - Catering Operation
Facility Address 555 Northern Boulevard
Great Neck
NY 11021
Municipality N. HEMPSTEAD
County NASSAU
Permitted Corporation Name BGAM CORP
Permit Expiration Date 12/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 291300

Inspection Results

Date: 2018-12-16 Type: Inspection Violations: 4 critical, 1 noncritical
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 200 meals served tonight Fish,chicken,beef, kebabs, potatoes, wild rice and vegetables.
Date: 2018-08-12 Type: Re-Inspection Violations: 2 critical, 5 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2018-06-17 Type: Inspection Violations: 2 critical, 10 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Comments: Gershon meirov may 31 2020 # 86786609 Shish kebab steak lamb chops fish 360 meals tonight
Date: 2017-12-04 Type: Inspection Violations: 1 critical, 7 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14A: Insects, rodents present
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Rating B
Date: 2017-03-22 Type: Inspection Violations: 0 critical, 8 noncritical
Item 14A: Insects, rodents present
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

Office Location

Street Address 555 NORTHERN BOULEVARD
City GREAT NECK
State NY
Zip 11021

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LEONARD'S KITCHEN # 1, 2 & 3 OF 4 Leonards Kitchen # 1 2 & 3 of 4 · S & M Caterers Inc 555 Northern Boulevard, Great Neck, NY 11021 2017-11-20
ROYAL CATERERS @ LEONARD'S Royal Caterers of Ny Inc. 555 Northern Boulevard, Great Neck, NY 11021 2017-02-26
DA MIKELLE CATERERS @ LEONARD'S Da Mikelle Caterers, Corp. 555 Northern Boulevard, Great Neck, NY 11021 2012-11-29
FIVE GUYS CATERING @ LEONARDS Five Guys Catering Inc. 555 Northern Boulevard, Great Neck, NY 11021 2009-11-24
GLATT GOURMET CATERERS @ LEONARD'S Glatt Gourmet Inc 555 Northern Boulevard, Great Neck, NY 11021 2009-07-27

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).