MADE IN ASIA (Health Operation# 555921) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 16, 2014.
| NYS Health Operation ID | 555921 |
| Operation Name | MADE IN ASIA/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
454 Main Street Armonk NY 10504 |
| Municipality | NO. CASTLE |
| County | WESTCHESTER |
| Permitted Corporation Name | MI ASIAN GROUP LLC |
| Permitted Operator Name | MI ASIAN GROUP LLC |
| Permit Expiration Date | 08/31/2015 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595900 |
| Date: 2014-12-16 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-11-13 | Type: Inspection |
Violations:
2 critical,
24 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8F: Improper thawing procedures used Item 14A: Insects, rodents present |
||
| Date: 2013-02-21 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-04-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-03-27 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present |
||
| Date: 2012-01-06 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-12-20 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-12-05 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
||
| Street Address | 454 MAIN STREET |
| City | ARMONK |
| State | NY |
| Zip | 10504 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THREE SISTERS TRADING POST | Anita O'hear | 454 Main Street, Niagara Falls, NY 14301 | 2018-05-10 |
| SILKIE'S SALOON | Jolyn Corporation | 454 Main Street, New Rochelle, NY 10801 | 2018-03-24 |
| KOKU | Zlcny Inc. | 454 Main Street, Armonk, NY 10504 | 2018-10-30 |
| NIAGARA FALLS BBQ COMPANY LLC | Steven Fleck Dianne Thomson-fleck | 454 Main Street, Niagara Falls, NY 14301 | 2018-06-08 |
| NEW GREAT WALL | Yong Yang | 454 Main Street, Mount Kisco, NY 10549 | 2012-12-03 |
| BUETI'S DELICATESSEN | Bueti's Deli Inc | 454 Main Street, Mount Kisco, NY 10549 | 2009-12-28 |
| HOWARD JOHNSON HOTEL | Wafer Moter Lodge Inc. | 454 Main Street, Niagara Falls, NY 14301 | 2007-07-06 |
| GINSENG JAPANESE RESTAURANT | Ginseng Japanese Restaurant Inc | 454 Main Street, Armonk, NY 10504 | 2006-05-17 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SCHRIEFER'S DELICATESSEN | Schriefer's Delicatessen, Inc. | 459 Main Street, Armonk, NY 10504 | 2018-09-28 |
| FERNANDO'S PIZZERIA | Fernando's Pizzeria, Inc. | 466 Main Street, Armonk, NY 10504 | 2017-03-30 |
| OPUS 465 | Tresca Inc. | 465 Main Street, Armonk, NY 10504 | 2015-03-04 |
| FIRE PIT TAVERN | Armonk Entertainment Group LLC | 1 Kent Place, Armonk, NY 10504 | 2013-01-29 |
| OPUS 465 - CATERING | 465 Main Street, Armonk, NY 10504 | 2008-03-28 | |
| ARMONK COUNTRY KITCHEN | Ekim, Inc. | 397 Main Street, Armonk, NY 10504 | 2018-10-19 |
| MARIACHI MEXICO | Mariachi Mexico LLC | 409 Main Street, Armonk, NY 10504 | 2018-05-11 |
| BAGEL EMPORIUM OF ARMONK | Bagel Emporium of Armonk, Inc. | 391 Main Street, Armonk, NY 10504 | 2018-02-23 |
| RESTAURANT NORTH | Armonk Hospitality Group, Inc. | 386 Main Street, Armonk, NY 10504 | 2017-09-27 |
| AMERICAN LEGION NORTH CASTLE POST #1097 | American Legion Post #1097 · Anthony Cicia | 35 Bedford Road, Armonk, NY 10504 | 2017-06-22 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).