Panera Bread #1107 (Health Operation# 548463) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 13, 2018.
| NYS Health Operation ID | 548463 |
| Operation Name | Panera Bread #1107 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3409 Erie Boulevard East Dewitt NY 13214 |
| Municipality | DEWITT |
| County | ONONDAGA |
| Permitted Corporation Name | Panera, LLC |
| Permitted Operator Name | Amanda Johnston |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 335300 |
| Date: 2018-07-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reinspection conducted on this date. All violations noted on 6/27/18 have been corrected. Recommend abate | ||
| Date: 2018-06-27 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-09-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Condtions satisfactory at this time. | ||
| Date: 2017-01-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reinspection conducted on this date. All violation noted at inspection have been corrected. Recommend abate. | ||
| Date: 2016-12-14 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2016-06-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Complaint number F1354 investigated on this date. Chicken thawed in warm standing water for hours, raw food stored above ready-to-eat foods in walk-in cooler. Floors under racks in walk-in cooler and freezer not clean. Three bay sink not clean, dishes sit in dirty stagnant water for hours. Drain on dish machine not clean. Employeees do not wash hands as required, sanitizer water not clean. Bakers pans, esp. souffle pans noted with black build up and not clean. Bags of frozen soup get craked open from being dropped on floor and still put into thermalizer and water seeps into product. Food that is suppose to be discarded at end of night reused next day. No items noted thawing, went over proper thawing procedures with manager. No raw meats in establishments, raw eggs stored on lower shelf in walk-in cooler. Floors under racks noted with mild build up. Drain on dish machine acceptable for daily use. Discussed proper hand washing with manager. Sanitizing solution satisfactory. Bakers pans were black from use but not build up. No broken bags of soup noted in thermolizer, water appered to be clean with no soup debris. Establishment may reused food for the following day if proper procedure is followed. Discused complaint with management. No further action taken at this time. | ||
| Date: 2016-04-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-08-21 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-08-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-12-19 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2013-02-08 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-03-15 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-05-02 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 9C: Hair is improperly restrained Item 12A: Hot, cold running water not provided, pressure inadequate Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Panera Bread #796 | Panera, LLC | 530 Towne Drive, Fayetteville, NY 13066 | 2018-11-28 |
| Panera Bread Cafe #1373 | Panera, LLC | 3401 West Genesee Street, Syracuse, NY 13219 | 2018-11-15 |
| Panera Bread #947 | Panera, LLC | 5663 East Circle Drive, Cicero, NY 13039 | 2018-11-05 |
| PANERA BREAD BAKERY & CAFE | Panera, LLC | 1508 Military Road, Niag Ara Falls, NY 14304 | 2018-09-27 |
| PANERA LLC | Panera, LLC | 412 Balltown Road, Niskayuna, NY 12309 | 2018-08-24 |
| Panera Bread #795 | Panera, LLC | 3815 State Route 31, Liverpool, NY 13090 | 2018-08-03 |
| Panera Bread #1532 | Panera, LLC | 9542 Destiny Usa Drive, Syracuse, NY 13204 | 2018-08-02 |
| PANERA BREAD #990 | Panera, LLC | 21872 Towne Center Drive, Watertown, NY 13601 | 2018-06-19 |
| Panera Bread Bakery-Cafe #1414 | Panera, LLC | 104 Consumer Square, Plattsburgh, NY 12901 | 2018-04-11 |
| PANERA BREAD | Panera, LLC | 3700 Vestal Parkway East, Vestal, NY 13850 | 2018-03-05 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 2737663 |
| Entity Name | PANERA, LLC |
| Initial DOS Filing Date | 2002-03-04 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C/O CORPORATION SERVICE COMPANY |
| DOS Process Address |
80 State Street Albany NEW YORK 12207 |
| Street Address | 3409 Erie Boulevard East |
| City | Dewitt |
| State | NY |
| Zip | 13214 |
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|---|---|---|---|
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).