JUMBO CHINESE & JAPANESE RESTAURANT (Health Operation# 546595) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 8, 2017.
| NYS Health Operation ID | 546595 |
| Operation Name | JUMBO CHINESE & JAPANESE RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
191 Route 59 Suffern NY 10901 |
| Municipality | RAMAPO |
| County | ROCKLAND |
| Permitted Corporation Name | FENG XIN YAMA CORPORATION |
| Permitted Operator Name | MEI XIN LIN |
| Permit Expiration Date | 01/31/2018 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435300 |
| Date: 2017-05-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2017-01-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Recommend issue permit. |
||
| Date: 2016-05-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Comments: Comments- Operator stated the most trash are from the outsiders; Other trashes are part of the neighbor establishments. |
||
| Date: 2016-05-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Comments: Gloves in use at sushi bar upon arrival. |
||
| Date: 2016-01-14 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Operator will be scheduled for the next Food Safety Course on March 7 & 8 by US Mail. |
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| Date: 2015-04-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-14 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
|
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-12-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-01-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-05-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-01-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-04 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. |
||
| Date: 2010-01-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-05-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-05-13 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2009-01-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-28 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-04-04 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 3365350 |
| Entity Name | FENG XIN YAMA CORPORATION |
| Initial DOS Filing Date | 2006-05-22 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FENG XIN YAMA CORPORATION |
| DOS Process Address |
191 Route 59 Suffern NEW YORK 10901 |
| Location Name | FENG XIN YAMA CORPORATION |
| Location Address |
191 Route 59 Suffern NEW YORK 10901 |
| Street Address | 191 ROUTE 59 |
| City | SUFFERN |
| State | NY |
| Zip | 10901 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JUMBO | Jumbo Asian Bistro Inc | 191 Route 59, Suffern, NY 10901 | 2018-01-08 |
| SMOOTHIES & CREAM | Smoothies & Cream, Inc. | 191 Route 59, Suffern, NY 10901 | 2008-04-15 |
| JUMBO CHINESE & JAPANESE RESTAURANT | Wuyi-yama Corporation | 191 Route 59, Suffern, NY 10901 | 2006-06-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUSHI DAIN | Best Kus Inc. | 214 Route 59, Suffern, NY 10901 | 2018-04-30 |
| BAGEL BOYS - SUFFERN | M & E Bagels, Inc. | 9 North Airmont Road, Suffern, NY 10901 | 2018-04-18 |
| AIRMONT DINER | Ramapo Forum Diner · Ramapo Forum Diner,inc. | 210 Route 59, Suffern, NY 10901 | 2018-01-12 |
| SUTTER'S MILL | Sutter's Mill of Suffern Two, Inc. | 214 Route 59, Suffern, NY 10901 | 2018-01-09 |
| JOHN'S FAMOUS BAGEL DELI & CAFE | Airmont Hot Bagels Inc | 214 Route 59, Suffern, NY 10901 | 2017-02-07 |
| SUSHI BADA | Bada Sushiya Inc | 214 Route 59, Suffern, NY 10901 | 2016-01-22 |
| BAGEL TRAIN GOURMET | Station Master 214 Corp. | 214 Route 59, Suffern, NY 10901 | 2015-02-17 |
| MIZU | E&c Habachi Sushi Inc | 214 Route 59, Suffern, NY 10901 | 2019-02-21 |
| CHINA GARDEN | Tin Ho Cheung | 214 Route 59, Airmont, NY 10901 | 2013-05-24 |
| SUTTER'S MILL | Sutters Mill of Suffern, Inc. | 214 Route 59, Suffern, NY 10901 | 2012-06-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).