Peru Community Church Fellowship Ctr Food Service (Health Operation# 513722) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 25, 2018.
| NYS Health Operation ID | 513722 |
| Operation Name | Peru Community Church Fellowship Ctr Food Service |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
13 Elm Street Peru NY 12972 |
| Municipality | PERU |
| County | CLINTON |
| Permitted Operator Name | Peru Community Church |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Clinton County |
| NYSDOH Gazetteer | 096000 |
| Date: 2018-03-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 1) Discussed the cooling curve and leaving the food uncovered until it reaches 45F. |
||
| Date: 2017-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Menu: Vegetarian and ground beef chili prepared and served today, hot held chili > 145 F. Refrigerator temp was 37F. Sunday bar with sprinkles and caramel syrup. The ice cream was served by the Peru Community Christian Fellowship Community Chair. | ||
| Date: 2016-11-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Comment: No violations observed. Menu included: Speghetti meat sauce, salad (premixed), brownies (premade), coffee, milk water. Meat sauce was prepared and cooked on day of service, involving no cooling or reheating. Serving time was 2 hours. | ||
| Date: 2015-03-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Comment: Menu included scrambled eggs, hash browns, sausage links, biscuits and gravey, french toast, juice, milk and coffee Food service event went from 9:00 to 12:30. Two waves of busy serving occurred following the 8:00 and 10:00 church services. All fresh breakfast food items were prepared just prior to the ending of each service. There was no hot holding after the first group had finished eating. The food service event ended after the second group finished eating at around 12:30. This reduced the hot hold time to maybe 45 minutes. The food handlers seemed very experienced in reducing the risk from cook, hot hold and serve to just cook and serve. Well run operation. |
||
| Date: 2014-04-13 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2013-11-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2012-02-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2009-02-24 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2009-02-21 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2008-03-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-09-23 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 9C: Hair is improperly restrained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Street Address | 13 Elm STREET |
| City | Peru |
| State | NY |
| Zip | 12972 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NPE -Peru | Senior Citizens Co. of Clinton County, Inc | 13 Elm Street, Peru, NY 12972 | 2016-08-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| St. Augustine's Parish Center Food Service | St. Augustine's Church | 3030 Main Street, Peru, NY 12972 | 2018-04-04 |
| Pasquale's Restaurant | Sbazzano, Inc. | 2931 State Route 22, Peru, NY 12972 | 2015-12-03 |
| Pasquale's Pizzeria | Sbazzano, Inc. | 2933 State Route 22, Peru, NY 12972 | 2015-03-27 |
| Peru Central High School Cafeteria | Peru Central School | 17 School Street, Peru, NY 12972 | 2018-10-19 |
| Peru Central Jr High School Cafeteria | Peru Central School District | 17 School Street, Peru, NY 12972 | 2018-05-15 |
| Peru Volunteer Fire Dept Food Service | Peru Volunteer Fire Department | 753 Bearswamp Road, Peru, NY 12972 | 2018-11-09 |
| Peru Central Intermediate Cafeteria | Peru Central School | 116 Pleasant Street, Peru, NY 12972 | 2018-01-19 |
| Peru Central Primary School Cafeteria | Peru Central School District | 116 Pleasant Street, Peru, NY 12972 | 2018-01-19 |
| Green Acres Family Restaurant | Hanh & Sherry Chung | 3065 Main Street, Peru, NY 12972 | 2013-03-08 |
| McDonald's Restaurant-Peru | Napoli Psc Series LLC Dba Jnf Ny LLC | 741 Bear Swamp Road, Peru, NY 12972 | 2018-12-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).