VALLEY BAKERY
Los Andes Bakery Inc.


Address: 180 Valley Street, Sleepy Hollow, NY 10591

VALLEY BAKERY (Health Operation# 511934) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 8, 2018.

Business Overview

NYS Health Operation ID 511934
Operation Name VALLEY BAKERY
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 180 Valley Street
Sleepy Hollow
NY 10591
Municipality MT. PLEASANT
County WESTCHESTER
Permitted DBA VALLEY BAKERY
Permitted Corporation Name LOS ANDES BAKERY INC.
Permitted Operator Name JESSICA MEJIAS
Permit Expiration Date 11/30/2018
Local Health Department Westchester County
NYSDOH Gazetteer 593200

Inspection Results

Date: 2018-11-08 Type: Inspection Violations: 0 critical, 10 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14A: Insects, rodents present
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Discussed: Facility exterminated by Garrie Pest on a monthly basis , last visit on 10/18/18.; Employee eating and drinking.; Removal of plastic protective coating on Leader beverage refrigerator.; Violations must be corrected as soon as possible and will be checked for compliance during the next routine inspection.
Date: 2018-02-09 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Comments: Discussed: Failure to correct rodent situation and maintain adequate extermination records will result in issuance of a ticket.; Facility being exterminated Garrie Pest Control twice a month, last visit on 1/17/18. Remaining violations must be corrected as soon as possible and will be checked for compliance during the next routine inspection.
Date: 2018-01-16 Type: Re-Inspection Violations: 1 critical, 10 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Discussed: Failure to correct rodent situation and maintain adequate extermination records will result in issuance of a ticket.; Repeat red item violations will result in issuance of a ticket.; Reinspection on or about 1/30/18.
Date: 2017-12-14 Type: Inspection Violations: 2 critical, 16 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 14C: Pesticide application not supervised by a certified applicator
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Discussed: Failure to correct rodent situation and maintain adequate extermination records will result in issuance of a ticket.; Adequate storage of chemicals.; Procedures for pooling of eggs.; Reinspection on or about 1/16/18.
Date: 2016-10-28 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: see file for report
Date: 2016-10-12 Type: Inspection Violations: 1 critical, 13 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14C: Pesticide application not supervised by a certified applicator
Item 14A: Insects, rodents present
Item 8B: In use food dispensing utensils improperly stored
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
VALLEY BAKERY Los Andes Bakery Inc. 180 Valley Street, Sleepy Hollow, NY 10591 2012-04-23

Office Location

Street Address 180 VALLEY STREET
City SLEEPY HOLLOW
State NY
Zip 10591

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MANCORA RESTAURANT Mancora Restaurant Corp. 180 Valley Street, Sleepy Hollow, NY 10591 2018-03-23
QUE CHULA ES PUEBLA FROZEN DESSERTS 180 Valley Street, Sleepy Hollow, NY 10591 2014-11-18
QUE CHULA ES PUEBLA RESTAURANT Que Chula Es Puebla Restaurant, Inc. 180 Valley Street, Sleepy Hollow, NY 10591 2014-11-18
VALLEY BAKERY Los Andes Bakery Inc. 180 Valley Street, Sleepy Hollow, NY 10591 2012-04-23
QUE CHULA ES PUEBLA RESTAURANT Plutarco & Santiago Ilagorre As Partners 180 Valley Street, Sleepy Hollow, NY 10591 2012-03-07
LA BELLA VITA Frank Gorske 180 Valley Street, Sleepy Hollow, NY 10591 2006-11-17
CANCUN RESTAURANT Cancun Restuarant Inc 180 Valley Street, Sleepy Hollow, NY 10591 2005-11-14

Nearby food service establishments

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FROZEN DESSERTS 185 Valley Street, Sleepy Hollow, NY 10591 2011-04-14
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HOLLYWOOD NORTH Ben & Kate's Pizzeria, Inc. 109 Beekman Avenue, Sleepy Hollow, NY 10591 2018-11-26
230 LATINO AMIGO 230 Latino Amigo Restaurant Corp. 230 North Washington Street, Sleepy Hollow, NY 10591 2018-11-26
SLEEPY HOLLOW H.S. / WHITSONS Sleepy Hollow Hs/whitsons · Whitsons School Nutrition Corp. 210 North Broadway, Sleepy Hollow, NY 10591 2018-10-30
GREEN COUNTY Jmc Food Services, Inc. 44 Beekman Avenue, Sleepy Hollow, NY 10591 2018-10-10
SLEEPY HOLLOW H.S. / WHITSONS - FROZEN DESSERT 210 North Broadway, Sleepy Hollow, NY 10591 2018-10-02

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).