AVON / COMPASS (Health Operation# 498680) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2018.
| NYS Health Operation ID | 498680 |
| Operation Name | AVON / COMPASS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
601 Midland Avenue Rye NY 10580 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted Corporation Name | COMPASS GROUP USA, INC. |
| Permitted Operator Name | RICHARD ROSSITCH |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590800 |
| Date: 2018-10-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT ROUTINE INSPECTION. FACILITY HAS REGULAR PEST CONTROL SERVICE. CONDUCTED A HACCP ON PAPER AT TIME OF INSPECTION. NOTE: FACILITY WILL BE SHUTTING DOWN AT THE END OF THE YEAR. |
||
| Date: 2017-02-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT ROUTINE INSPECTION. NOTE: KITHCHEN IS PLANNED TO BE RENOVATED SOON. CONDUCTED A HACCP INSPECTION ON PAPER AT TIME OF VISIT. |
||
| Date: 2016-03-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: MUST CORRECT ALL NOTED VIOLATIONS BY NEXT ROUTINE INSPECTION. CONDUCTED A HACCP INSPECTION DURING INSPECTION. |
||
| Date: 2015-12-09 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-06-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-11-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-01-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-12-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-12-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-03-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2010-12-16 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-04-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Chartwells at Sullivan Com. College | Compass Group Usa, Inc. | 112 College Road, Loch Sheldrake, NY 12759 | 2018-12-06 |
| Chartwells-PSUC Field House Concession Stand | Compass Group Usa, Inc. | 167 Rugar Street, Plattsburgh, NY 12901 | 2018-12-05 |
| EUREST- UTICA CAFETERIA | Compass Group Usa, Inc. | 5701 Horatio Street, Utica, NY 13502 | 2018-11-30 |
| COLGATE UNIVERSITY REID ATHLETIC | Compass Group Usa, Inc. | 13 Oak Drive, Hamilton, NY 13346 | 2018-11-19 |
| PFIZER - CAFE 49 MAIN | Compass Group Usa, Inc. | 401 North Middletown Road, Pearl River, NY 10965 | 2018-11-01 |
| CONCORDIA COLLEGE - MAIN CAFETERIA / COMPASS | Concordia-main/chrtwl-cmp · Compass Group Usa, Inc. | 171 White Plains Road, Bronxville, NY 10708 | 2018-11-01 |
| CONCORDIA COLLEGE - SNACK BAR / COMPASS | Concordia-skbr/chrtwl-cmp · Compass Group Usa, Inc. | 171 White Plains Road, Bronxville, NY 10708 | 2018-11-01 |
| VALLEYVIEW ELEMENTARY SCHOOL CAFETERIA | Compass Group Usa, Inc. | 40-46 Valleyview Street, Oneonta, NY 13820 | 2018-10-31 |
| GREATER PLAINS ELEMENTARY SCHOOL CAFETERIA | Compass Group Usa, Inc. | 60 West End Avenue, Oneonta, NY 13820 | 2018-10-26 |
| PACE UNIVERSITY - PRESTON HALL / COMPASS | Compass Group Usa, Inc. | 78 North Broadway, White Plains, NY 10603 | 2018-10-24 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 1879295 |
| Entity Name | COMPASS GROUP USA, INC. |
| Initial DOS Filing Date | 1994-12-28 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | C/O CORPORATION SERVICE COMPANY |
| DOS Process Address |
80 State Street Albany NEW YORK 12207-2543 |
| Location Name | COMPASS GROUP USA, INC. |
| Location Address |
C/o Tax Dept 2400 Yorkmont Rd Charlotte NORTH CAROLINA 28217 |
| Street Address | 601 MIDLAND AVENUE |
| City | RYE |
| State | NY |
| Zip | 10580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| AVON / COMPASS - FROZEN DESSERT | 601 Midland Avenue, Rye, NY 10580 | 2007-12-12 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RYE COURTYARD BY MARRIOTT - FSE | 631 Midland Avenue, Rye, NY 10580 | 2018-11-20 | |
| DUNKIN DONUTS | Midland Donut, Inc. | 295 Midland Avenue, Port Chester, NY 10573 | 2018-03-13 |
| DUNKIN DONUTS - FROZEN DESSERT | 295 Midland Avenue, Port Chester, NY 10573 | 2016-03-17 | |
| SUBWAY | Tandi, Inc. | 302 Midland Avenue, Port Chester, NY 10573 | 2014-01-17 |
| RIO MINAS BRASIL USA BUFFET | Rio Minas LLC | 140 Midland Avenue - #13, Port Chester, NY 10573 | 2018-09-26 |
| GARDEN CATERING | Garden Catering of Port Chester LLC | 140 Midland Avenue, Port Chester, NY 10573 | 2018-09-26 |
| ANTONIO'S PIZZA | Gabbino Pizza Corp. | 130 Midland Avenue, Port Chester, NY 10573 | 2018-09-26 |
| MICHAEL'S | Michaels · Midland Turf, Inc. | 125 Midland Avenue, Port Chester, NY 10573 | 2018-09-26 |
| EDO JAPANESE STEAK HOUSE | Shodan Inc. | 140 Midland Avenue, Port Chester, NY 10573 | 2018-03-13 |
| MIDLAND E.S. | Rye City School District | Midland Avenue, Rye, NY 10580 | 2017-02-06 |
Please comment or provide details below to improve the information on AVON / COMPASS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).