COFFEE LABS (Health Operation# 479434) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 7, 2018.
| NYS Health Operation ID | 479434 |
| Operation Name | COFFEE LABS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
7 Main Street Tarrytown NY 10591 |
| Municipality | GREENBURG |
| County | WESTCHESTER |
| Permitted DBA | COFFEE LABS |
| Permitted Corporation Name | COFFEE LABS ROASTERS, INC. |
| Permitted Operator Name | ALICIA LOVE |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 591100 |
| Date: 2018-11-07 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Discussed: Length of scoop handle must be of an adequate length to prevent bare hand contact.; Dry baked goods received from: Blaufazar in NYC, Gone Pie in White Plains, Baked Vegan, Revas Outrageous in Stamfort, CT and Flour and Son in Pleasantville.; Ice coffee setup in cooler only temporary until a new refrigeration unit is obtained.; Violations must be corrected as soon as possible and will be checked for compliance during the next routine inspection. |
||
| Date: 2017-12-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2016-10-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: see file for report | ||
| Date: 2016-10-26 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-12-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-11-21 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-09-04 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2009-08-21 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-01-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present |
||
| Date: 2008-06-05 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-04-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate |
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| Department of State (DOS) ID | 2780274 |
| Entity Name | COFFEE LABS ROASTERS, INC. |
| Initial DOS Filing Date | 2002-06-19 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | COFFEE LABS ROASTERS, INC. |
| DOS Process Address |
7 Main Street Tarrytown NEW YORK 10591 |
| Location Name | COFFEE LABS ROASTERS, INC. |
| Location Address |
7 Main Street Tarrytown NEW YORK 10591 |
| Street Address | 7 MAIN STREET |
| City | TARRYTOWN |
| State | NY |
| Zip | 10591 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CARAGLIO'S PIZZA OF HILTON | 7 Main Street, Hilton, NY 14468 | 2018-10-23 | |
| PORT OF CALL | Frank Gail, Inc. | 7 Main Street, Catskill, NY 12414 | 2018-08-23 |
| WARFIELDS RESTAURANT & BAKERY | Warfields LLC | 7 Main Street, Clifton Springs, NY 14432 | 2018-04-11 |
| MANILA HUT RESTAURANT AND BAKESHOP | Mj Lao Corp | 7 Main Street, Hempstead, NY 11550 | 2018-02-26 |
| HONEY BEE'S KITCHEN | Blair Greene | 7 Main Street, Arkport, NY 14807 | 2018-02-22 |
| TAVERN AT LOCK 12, LLC. | Robert Wagemann | 7 Main Street, Whitehall, NY 12887 | 2018-12-13 |
| Jerry's Southern Fried Chicken and Deli | Eberhart Hospitality Inc. | 7 Main Street, Walden, NY 12586 | 2018-07-16 |
| Marina's Cafe | Rafael Colon | 7 Main Street, Walden, NY 12586 | 2017-10-26 |
| C'est Bon Southern Fried Chicken and More | Avendo, Inc. Concessions and Vending | 7 Main Street, Walden, NY 12586 | 2019-02-13 |
| WISHING WELL CAFE | Annette Freeland | 7 Main Street, Arkport, NY 14807 | 2013-01-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TARRY TAVERN | Tarry Tasca LLC | 27 Main Street, Tarrytown, NY 10591 | 2018-10-18 |
| LEFTERIS GYRO | Lefteris Gyro Inc. | 1 Main Street, Tarrytown, NY 10591 | 2018-05-30 |
| BELLA'S RESTAURANT | B & E Assets, Inc. | 5 South Broadway, Tarrytown, NY 10591 | 2018-05-29 |
| SWEET GRASS GRILL | From The Valley LLC | 24 Main Street, Tarrytown, NY 10591 | 2018-04-13 |
| MINT PREMIUM FOODS | Souk Gourmet, Inc. | 19 Main Street, Tarrytown, NY 10591 | 2018-03-09 |
| SUBWAY | Venkata Ram Corp. | 11-13 South Broadway, Tarrytown, NY 10591 | 2017-02-07 |
| TARRY TAVERN - COMMISSARY | 27 Main Street, Tarrytown, NY 10591 | 2016-10-26 | |
| TASTE OF CHINA | Zeng Fi Chen & Shin Ban Zheng As Partners | 17 Main Street, Tarrytown, NY 10591 | 2016-01-22 |
| SANTA FE RESTAURANT | Parmex Corporation | 5 Main Street, Tarrytown, NY 10591 | 2015-02-17 |
| CHIBOUST FROZEN DESSERT | 14 Main Street, Tarrytown, NY 10591 | 2014-05-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).