SICHUAN PAVILION (Health Operation# 471628) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 29, 2015.
| NYS Health Operation ID | 471628 |
| Operation Name | SICHUAN PAVILION |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
480 Westchester Avenue Port Chester NY 10573 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted DBA | SICHUAN PAVILION |
| Permitted Corporation Name | TRIPLE SIX CORP |
| Permitted Operator Name | TRIPLE SIX CORP |
| Permit Expiration Date | 03/31/2016 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590600 |
| Date: 2016-03-08 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: establishment must remove page of menu that offers alcohol. violations must be corrected by next routine inspection |
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| Date: 2016-03-01 | Type: Re-Inspection |
Violations:
1 critical,
15 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: **re-inspection to occur in or about 1 week WARNING GIVEN AT THIS TIME: ESTABLISHMENT MUST CORRECT VIOLATIONS, STOP SERVING ALCOHOL AND REDUCE SEATS TO 19 OR BE SUBJECT TO FURTHER LEGAL ACTION |
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| Date: 2016-02-09 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: **re-inspection to occur in or about 2 weeks |
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| Date: 2015-09-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: FSE operater stated he is lookinf to relocate FSE to a new location in early 2016 |
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| Date: 2015-02-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-10-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2014-03-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-10-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-02-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-10-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2012-02-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Department of State (DOS) ID | 2589560 |
| Entity Name | TRIPLE SIX CORP. |
| Initial DOS Filing Date | 2001-01-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | TRIPLE SIX CORP. |
| DOS Process Address |
480 Westchester Ave Port Chester NEW YORK 10573 |
| Location Name | TRIPLE SIX CORP. |
| Location Address |
480 Westchester Ave Port Chester NEW YORK 10573 |
| Street Address | 480 WESTCHESTER AVENUE |
| City | PORT CHESTER |
| State | NY |
| Zip | 10573 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| INCAZTECA RESTAURANT | Velasco's Deli Cafe, Inc. | 480 Westchester Avenue, Port Chester, NY 10573 | 2019-02-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JOHN'S OF ARTHUR AVENUE | Kkdc Inc. | 508 Westchester Avenue, Port Chester, NY 10573 | 2018-09-11 |
| MANCHU GARDEN RESTAURANT | Manchu Garden Restaurant Inc. | 504 Westchester Avenue, Port Chester, NY 10573 | 2017-05-05 |
| ARROSTO | Bench Sawpit Group LLC | 25 South Regent Street, Port Chester, NY 10573 | 2014-12-17 |
| PORT CHESTER CARVER CENTER | Joseph Kwasniewski | 400 Westchester Avenue, Port Chester, NY 10573 | 2018-09-11 |
| PIERO'S RESTAURANT | Piero, Inc. | 44 South Regent Street, Port Chester, NY 10573 | 2015-11-12 |
| LENNY'S BAGELS | Rye Bagels · Rye Bagels, Ltd. | 172 South Ridge Street, Rye Brook, NY 10573 | 2018-04-05 |
| CERBONE'S RYE RIDGE BAKERY | Aparicio & Sons Bakery, Inc. | 140 South Ridge Street, Rye Brook, NY 10573 | 2018-02-22 |
| STARBUCKS COFFEE #8795 | Starbucks Corporation | 118 South Ridge Street, Rye Brook, NY 10573 | 2018-02-22 |
| ELEVATION BURGER | Magnus LLC | 176 South Ridge Street, Rye Brook, NY 10573 | 2018-02-22 |
| RYE RIDGE DELICATESSEN | Rye Ridge Corp. | 126 South Ridge Street, Rye Brook, NY 10573 | 2018-01-29 |
Please comment or provide details below to improve the information on SICHUAN PAVILION.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).