ARROSTO
Bench Sawpit Group LLC


Address: 25 South Regent Street, Port Chester, NY 10573

ARROSTO (Health Operation# 744887) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 17, 2014.

Business Overview

NYS Health Operation ID 744887
Operation Name ARROSTO/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 25 South Regent Street
Port Chester
NY 10573
Municipality RYE
County WESTCHESTER
Permitted Corporation Name BENCH SAWPIT GROUP LLC
Permitted Operator Name BENCH SAWPIT GROUP LLC
Permit Expiration Date 08/31/2015
Local Health Department Westchester County
NYSDOH Gazetteer 590600

Inspection Results

Date: 2014-12-17 Type: Inspection Violations: 0 critical, 9 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2014-04-25 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8F: Improper thawing procedures used
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-12-05 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-06-19 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-12-20 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8F: Improper thawing procedures used
Date: 2012-02-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-07-08 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-01-13 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-09-16 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 25 SOUTH REGENT STREET
City PORT CHESTER
State NY
Zip 10573

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
RELA CAFE Rela Cafe Corp. 25 South Regent Street, Port Chester, NY 10573 2018-04-20
HOSTARIA MAZZEI Regent Street Restaurant Corp. 25 South Regent Street, Port Chester, NY 10573 2009-10-21

Nearby food service establishments

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PIERO'S RESTAURANT Piero, Inc. 44 South Regent Street, Port Chester, NY 10573 2015-11-12
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MANCHU GARDEN RESTAURANT Manchu Garden Restaurant Inc. 504 Westchester Avenue, Port Chester, NY 10573 2017-05-05
KNIGHTS OF COLUMBUS #503 Charles Sacco 327 Westchester Avenue, Port Chester, NY 10573 2017-03-24
CORPUS CHRISTI CHURCH Josephine Meade 136 South Regent Street, Port Chester, NY 10573 2018-01-12
HOLLYWOOD CHICKEN Hollywood Chicken, Inc. 216 Westchester Avenue, Port Chester, NY 10573 2018-11-16
LAS BRISAS Ramsil Restaurant Corp. 215 Westchester Avenue, Port Chester, NY 10573 2018-09-10
BAGEL EMPORIUM Bagel Emporium of Port Chester, Inc. 211 Irving Avenue, Port Chester, NY 10573 2018-08-30

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).