DUNKIN' DONUTS COMMISSARY
M & W Foods, Inc.


Address: 632 East Main Street, Malone, NY 12953

DUNKIN' DONUTS COMMISSARY (Health Operation# 468441) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 10, 2018.

Business Overview

NYS Health Operation ID 468441
Operation Name DUNKIN' DONUTS COMMISSARY
Food Service Description Food Service Establishment - Commissary
Facility Address 632 East Main Street
Malone
NY 12953
Municipality MALONE
County FRANKLIN
Permitted Corporation Name M & W FOODS, INC.
Permitted Operator Name RAY ALEY
Permit Expiration Date 12/31/2019
Local Health Department Saranac Lake District Office
NYSDOH Gazetteer 162400

Inspection Results

Date: 2019-01-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-01-10 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-03-23 Type: Inspection Violations: 3 critical, 8 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-10-17 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-06-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-02-24 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Comments: Discussed donut making process. Discussed cleaning. The women's bathroom must. have a covered waste recepticle. Currently, only the middle stall has a small covered waste recepticle.
Date: 2013-06-17 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-06-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-08-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-09-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-12-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-01-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2007-02-06 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-11-14 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2006-01-26 Type: Re-Inspection Violations: critical, noncritical
Date: 2005-12-28 Type: Inspection Violations: critical, noncritical

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Dunkin Donuts - Skyway Plaza M & W Foods, Inc. 11 Skyway Shopping Center, Plattsburgh, NY 12901 2018-11-29
Dunkin Donuts - Champlain M & W Foods, Inc. 1038 State Route 11, Champlain, NY 12919 2018-11-20
Kentucky Fried Chicken M & W Foods, Inc. 333 Cornelia Street, Plattsburgh, NY 12901 2018-09-14
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Dunkin' Donuts Potsdam M & W Foods, Inc. 132 Market Street, Potsdam, NY 13676 2018-06-14
Dunkin' Donuts Canton M & W Foods, Inc. 103 East Main Street, Canton, NY 13617 2018-06-12
Dunkin Donuts - Dannemora (Maggy's) M & W Foods, Inc. 1165 State Route 374, Dannemora, NY 12929 2018-03-28
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NYS Corporation Registration

Department of State (DOS) ID 284942
Entity Name M & W FOODS, INC.
Initial DOS Filing Date 1969-11-18
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name M & W FOODS, INC.
DOS Process Address 1 East Park Row
Po Box 364
Clinton
NEW YORK 13323
Location Name M & W FOODS, INC.
Location Address 1 East Park Row
Po Box 364
Clinton
NEW YORK 13323

Office Location

Street Address 632 EAST MAIN STREET
City MALONE
State NY
Zip 12953

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).