GIGGLES & WIGGLES DAYCARE CTR LLC (Health Operation# 442152) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 19, 2018.
| NYS Health Operation ID | 442152 |
| Operation Name | GIGGLES & WIGGLES DAYCARE CTR LLC |
| Food Service Description | Institutional Food Service - Day Care Center Food Service |
| Facility Address |
7 North Star Avenue Malone NY 12953 |
| Municipality | MALONE |
| County | FRANKLIN |
| Permitted Operator Name | ANN YANDO |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 166400 |
| Date: 2019-02-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: All temperatures measured were acceptable. Education was provided to the operator about keeping food contact surfaces smooth and easily cleanable. The operator then voluntarily discarded the stained and grooved cutting board in the dumpster. |
||
| Date: 2018-01-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-03-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All violations from prior inspection on 11/7/16 have been corrected. All food temperatures were within proper temperature range including milk at 42 degrees F. |
||
| Date: 2016-08-19 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Comments: Education was given on proper storage of in-use wiping cloths. The only food preparation and service is at breakfast. Menu consists of cold cereal and milk. Lunch and snacks are brought in by parents and school staff may need to reheat food in microwave. No potentially hazardous food was present at time of inspection. Refrigeration thermometer was accurate (38 degrees F.)based on internal food temperature of grape jelly (41 degrees F.)as taken with DOH thermapen. |
||
| Date: 2015-03-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Food temp obtained: strawberry yogurt from Roper refrigerator at 37 deg. F. All violations from prior inspection on 3/18/14 have been corrected. |
||
| Date: 2014-03-18 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed cooling. This facility only occasionally cools food. If cooling food, practice proper cooling methods and complete a cooling log (provided). |
||
| Date: 2013-02-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-08-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-08-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-11-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-10-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-10-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 7 NORTH STAR AVENUE |
| City | MALONE |
| State | NY |
| Zip | 12953 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NORTH STAR INDUSTRIES | Citizen Advocates Inc. | 324 County Route 51, Malone, NY 12953 | 2018-05-14 |
| SUBWAY AT WAL-MART | Jason Hoxie | 3222 Nys Rte 11, Malone, NY 12953 | 2018-01-26 |
| KING'S WOK BUFFET | S & B King Inc. | 3324 Us Route 11 #6, Malone, NY 12953 | 2018-05-03 |
| FRANKLIN COUNTY JAIL | Kevin Mulverhill | 45 Bare Hill Road, Malone, NY 12953 | 2018-11-16 |
| MO'S PUB & GRILL | Mo's Pub & Grill, LLC | 3357 State Route 11, Malone, NY 12953 | 2018-10-03 |
| FRANKLIN CORRECTIONAL | Nys Dept. of Corrections & Community Supervision | 62 Bare Hill Road, Malone, NY 12953 | 2018-06-07 |
| HOLIDAY INN EXPRESS FS | 3351 Us Route 11, Malone, NY 12953 | 2018-01-09 | |
| DUNKIN' DONUTS FS | M & W Foods, Inc. | 3414 West Main Street, Malone, NY 12953 | 2018-09-13 |
| BARE HILL CORRECTIONAL FACILITY FOOD SERVICE | Nys Dept. of Corrections & Community Supervision | 181 Brand Road, Malone, NY 12953 | 2018-06-07 |
| MCDONALD'S OF MALONE | Napoli Group | 3375 State Route 11, Malone, NY 12953 | 2018-04-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).