CAMP RAV TOV - NAPANOCH Summer Feeding Program (Health Operation# 365655) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 7, 2018.
| NYS Health Operation ID | 365655 |
| Operation Name | CAMP RAV TOV - NAPANOCH Summer Feeding Program |
| Food Service Description | SED Summer Feeding Prog. - SED Self Preparation Feeding Site |
| Facility Address |
45 Sportsman Road Napanoch NY 12458 |
| Municipality | WAWARSING |
| County | ULSTER |
| Permit Expiration Date | 08/23/2018 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556800 |
| Date: 2018-08-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: hand wash sinks installed , 3 bay plumbed discussed hand washing and proper glove use, no glove change observed previous critical violation corrected | ||
| Date: 2018-07-18 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 2 samples taken 0.8 and 0.4 residules in two different systems. fish soup@154, walkin cooler@34, 2 door freezer@-2, bean soup@212, outside walkin cooler@41, outside walkin freezer@12, gloves, probe thermometers available, sanitizer available, discussed sick workers and proper hand washing. Discussed pre-chilling of salads. |
||
| Date: 2017-07-18 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All cold holding below 45 f, walk in 35 f, reach in 41 f, . All hot holding above 140 f, vegetable soup 154 f. Reviewed and discussed proper handwashing and glove /barrier use. left pamphlet. Reviewed and discussed proper cooling and reheating, left flow chart and pamphlet. Left self inspection checklist and new choking poster.styrofoam being used. All food put out for service is discarded after meal time. Handwash stations ok |
||
| Date: 2016-07-27 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present |
||
| Date: 2015-08-10 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-07-22 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-07-17 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-08-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-07-25 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-07-26 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Street Address | 45 SPORTSMAN ROAD |
| City | NAPANOCH |
| State | NY |
| Zip | 12458 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Sunshine Acres Food Service | 165 Sportsman Road, Napanoch, NY 12458 | 2018-07-17 | |
| BARTHEL'S CREAMERY | Barthel's Farm Market, Inc. | 8065 Route 209, Napanoch, NY 12458 | 2018-06-13 |
| TWIST KING | Ronald Gorr | Route 209, Napanoch, NY 12458 | 2015-07-27 |
| WHITE WOLF DINING, INC. | Dawn O'hara | 7400 Route 209, Napanoch, NY 12458 | 2018-06-07 |
| WHITE WOLF RESTAURANT & LOUNGE, INC. | James Maloney | 7400 Route 209, Napanoch, NY 12458 | 2017-08-17 |
| RUSSKY-ON-THE-HUDSON | Bella Volchik | 7500 Route 209, Po Box 39, Napanoch, NY 12458 | 2012-02-08 |
| RICKE LEN'S RESTAURANT & PIZZERIA | Leonel Castro | 7604 Route 209, Napanoch, NY 12458 | 2018-04-23 |
| IL PARADISO | Momrocks Pizza, Inc. | 110 Shoprite Boulevard, Ellenville, NY 12428 | 2018-01-29 |
| IL PARADISO RESTAURANT & PIZZERIA | Il Paradiso, Inc. | 110 Shoprite Boulevard, Ellenville, NY 12428 | 2014-09-12 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KATZ FAMILY SHALOH CENTER II Food Service | 689 Route 55 West, Napanoch, NY 12458 | 2018-08-13 | |
| Sunshine Acres Food Service | 165 Sportsman Road, Napanoch, NY 12458 | 2018-07-17 | |
| BARTHEL'S CREAMERY | Barthel's Farm Market, Inc. | 8065 Route 209, Napanoch, NY 12458 | 2018-06-13 |
| WHITE WOLF DINING, INC. | Dawn O'hara | 7400 Route 209, Napanoch, NY 12458 | 2018-06-07 |
| RICKE LEN'S RESTAURANT & PIZZERIA | Leonel Castro | 7604 Route 209, Napanoch, NY 12458 | 2018-04-23 |
| RUNNING DEER INN | Zofia Mioduszewski | 28 Route 55 West, Napanoch, NY 12458 | 2018-03-30 |
| WHITE WOLF RESTAURANT & LOUNGE, INC. | James Maloney | 7400 Route 209, Napanoch, NY 12458 | 2017-08-17 |
| TWIST KING | Ronald Gorr | Route 209, Napanoch, NY 12458 | 2015-07-27 |
| NO. 1 CHINESE RESTAURANT | Yi Xian Lin | Route 209, Valley Mall, Napanoch, NY 12458 | 2012-03-13 |
| RUSSKY-ON-THE-HUDSON | Bella Volchik | 7500 Route 209, Po Box 39, Napanoch, NY 12458 | 2012-02-08 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).