ZIG ZAGS PUB INC
Zig Zags Pub, Inc.


Address: 2528 Main Street, Lake Placid, NY 12946

ZIG ZAGS PUB INC (Health Operation# 359394) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 6, 2018.

Business Overview

NYS Health Operation ID 359394
Operation Name ZIG ZAGS PUB INC
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 2528 Main Street
Lake Placid
NY 12946
Municipality N. ELBA
County ESSEX
Permitted Corporation Name ZIG ZAGS PUB, INC.
Permitted Operator Name B. BOUSQUET & D. SHEFFIELD
Permit Expiration Date 07/31/2019
Local Health Department Saranac Lake District Office
NYSDOH Gazetteer 152300

Inspection Results

Date: 2018-09-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: All previous violations from the last inspection have been corrected. New smooth and easily cleanable flooring has been placed behind the bar. A new freezer was purchased for behind the bar and the door gasket is intact.
Date: 2017-09-13 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: All other previous violations have been corrected.
Date: 2016-09-23 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Education on the need for a barrier between bar ice and cooling block which allows for melted ice to drain was given.
Date: 2015-09-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Education was given on the proper storage of in use wiping cloths. Chocking poster was given.
Date: 2014-09-09 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: A general cleaning of all surfaces is needed.
Date: 2013-09-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-06-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-06-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-06-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2009-06-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2008-07-24 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2007-08-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2006-06-26 Type: Inspection Violations: 0 critical, 1 noncritical

NYS Corporation Registration

Department of State (DOS) ID 2353736
Entity Name ZIG ZAGS PUB, INC.
Initial DOS Filing Date 1999-03-09
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name ZIG ZAGS PUB, INC.
DOS Process Address Po Box 1641 / 2528 Main Street
Lake Placid
NEW YORK 12946
Location Name ZIG ZAGS PUB, INC.
Location Address 2528 Main Street
Lake Placid
NEW YORK 12946

Office Location

Street Address 2528 MAIN STREET
City LAKE PLACID
State NY
Zip 12946

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).