Forlini's Hudson View Food Service


Address: 70 West Main Street, Catskill, NY 12414

Forlini's Hudson View Food Service (Health Operation# 350433) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 29, 2013.

Business Overview

NYS Health Operation ID 350433
Operation Name Forlini's Hudson View Food Service/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 70 West Main Street
Catskill
NY 12414
Municipality CATSKILL
County GREENE
Permit Expiration Date 10/31/2014
Local Health Department Oneonta District Office
NYSDOH Gazetteer 195300

Inspection Results

Date: 2013-07-29 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 8B: In use food dispensing utensils improperly stored
Date: 2012-08-13 Type: Inspection Violations: 0 critical, 9 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14C: Pesticide application not supervised by a certified applicator
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-06-20 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2010-07-27 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2009-06-09 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-08-27 Type: Re-Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2008-07-15 Type: Inspection Violations: 2 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2007-08-22 Type: Inspection Violations: critical, noncritical
Date: 2006-04-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2005-10-12 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 70 WEST MAIN STREET
City CATSKILL
State NY
Zip 12414

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Old Stone House Hazel Meridith 70 West Main Street, Angelica, NY 14709 2013-08-01

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).