BOLTON BEANS (Health Operation# 332610) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 11, 2013.
| NYS Health Operation ID | 332610 |
| Operation Name | BOLTON BEANS/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
4967 Lake Shore Drive Bolton Landing NY 12814 |
| Municipality | BOLTON |
| County | WARREN |
| Permitted DBA | BOLTON BEANS |
| Permitted Corporation Name | BOLTON BEANS, INC. |
| Permitted Operator Name | KATRINA DAUGHERTY |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 565000 |
| Date: 2013-07-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2012-09-14 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2011-01-28 | Type: Inspection |
Violations:
3 critical,
10 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2010-04-22 | Type: Inspection |
Violations:
2 critical,
17 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8F: Improper thawing procedures used Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2008-05-22 | Type: Inspection |
Violations:
4 critical,
23 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
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| Department of State (DOS) ID | 2503957 |
| Entity Name | BOLTON BEANS, INC. |
| Initial DOS Filing Date | 2000-04-27 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | BOLTON BEANS, INC. |
| DOS Process Address |
4967 Lakeshore Drive Bolton Landing NEW YORK 12814 |
| Location Name | KATRINA DAUGHERTY |
| Location Address |
4967 Lakeshore Drive Bolton Landing NEW YORK 12814 |
| Street Address | 4967 LAKE SHORE DRIVE |
| City | BOLTON LANDING |
| State | NY |
| Zip | 12814 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BOLTON BEAN (THE) | The Bolton Bean, LLC. | 4967 Lake Shore Drive, Bolton Landing, NY 12814 | 2017-06-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| IVA & AUDIES COUNTRY DINER | Country Diner, LLC. | 4959 Lake Shore Drive, Bolton Landing, NY 12814 | 2018-08-01 |
| PALAZZO'S PIZZERIA & RESTAURANT | Palazzo's Pizzeria & Restaurant, Inc. | 4971 Lake Shore Drive, Bolton Landing, NY 12814 | 2018-07-11 |
| FREDERICK'S RESTAURANT | Ramith Inc. | 4970 Lake Shore Drive, Bolton Landing, NY 12814 | 2017-05-17 |
| LILY'S | Vontech Enterprises | 4960 Lake Shore Drive, Bolton Landing, NY 12814 | 2016-08-26 |
| BOLTON COUNTRY DINER | 4959 Lake Shore Drive Corp | 4959 Lake Shore Drive, Bolton Landing, NY 12814 | 2011-09-19 |
| SHACK AT BOLTON LANDING, LLC. (THE) | The Shack At Bolton Landing, LLC. | 4944 Lakeshore Drive, Bolton Landing, NY 12814 | 2018-08-01 |
| WATER'S EDGE MARINA - food service | 47 Sagamore Road, Bolton Landing, NY 12814 | 2018-07-11 | |
| BEN & JERRY'S | David F. Bruno & Pamela Bruno, LLC. | 4950 Lake Shore Drive, Bolton Landing, NY 12814 | 2018-05-30 |
| HUDDLE KITCHEN AND BAR (THE) | Rokdok, LLC. | 4947 Lake Shore Drive, Bolton Landing, NY 12814 | 2018-05-11 |
| BOLTON CENTRAL SCHOOL | Bolton Central School District | 26 Horicon Avenue, Bolton Landing, NY 12814 | 2018-04-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).