DALLAS HOT WIENERS (Health Operation# 316512) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 27, 2018.
| NYS Health Operation ID | 316512 |
| Operation Name | DALLAS HOT WIENERS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
51 North Front Street Kingston NY 12401 |
| Municipality | KINGSTON |
| County | ULSTER |
| Permitted Corporation Name | DALLAS HOT WIENERS, LLC |
| Permitted Operator Name | EVAN PAPPAS |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 550100 |
| Date: 2019-02-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All coolers and freezers at proper temps with thermometers. Sauce hot holding at 161 degrees F. Sliced tomato cold holding at 41 degrees F. Gloves, probe thermometer, and hand wash sinks OK. Dropped off pamphlets about glove use, handwashing, and Food re-heating and cooling. Discussed ill food worker procedures. | ||
| Date: 2018-07-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Comments: gloves, probe thermometer, discussed sick worker policy and glave/hand washing, discussed prechilling of salad ingredients, upright refrigerator@37, chest freezer@5, 2 door cooler@36, pepsi cooler@42, chest freezer@15, ice cream freezer@18, glass door dessert cooler@41, hotdogs@167, sauce@161. Sauce and hot dogs were reheated on the stove in the back prior to hot holding. |
||
| Date: 2017-02-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Two door cooler at 36 degrees F. Back room Stainless cooler at 33 degrees F. Front reach in cooler at 38 degrees F. Hot dogs holding at 144 degrees F. Hot dog sauce hot holding at 141 degrees F. Discussed proper handwashing, and ill food worker procedures. Dropped off re-heating and cooling flow chart. | ||
| Date: 2016-01-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: single door fridge @32, 2 door cooler@45, discussed ice wands with owner, hot dogs@170, sauce@157, front cooler@38 |
||
| Date: 2015-01-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2014-03-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-01-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-01-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-07-27 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2010-02-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-03-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-05-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-08-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-10-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DALLAS HOT WIENERS | Dallas Hot Wieners of Albany, LLC. | 51 South Pearl Street, Albany, NY 12207 | 2018-05-01 |
| DALLAS HOT WIENERS | Fred Tampasis & Evan Pappas | 215 Main Street, Saugerties, NY 12477 | 2018-04-02 |
| DALLAS HOT WIENERS | Efn Enterprises Inc Dba Dallas Hot Wieners | 1706 Ulster Avenue Route 9w, Lake Katrine, NY 12449 | 2019-02-22 |
| Street Address | 51 NORTH FRONT STREET |
| City | KINGSTON |
| State | NY |
| Zip | 12401 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ARTIE'S BAR | Lilly Rose LLC | 44 North Front Street, Kingston, NY 12401 | 2018-10-25 |
| SNAPPER MAGEES | 59 North Front St. Incorporated | 59 North Front Street, Kingston, NY 12401 | 2018-07-26 |
| WING SHUI CHINESE RESTAURANT, INC. | Chang Xi Lin | 53 North Front Street, Kingston, NY 12401 | 2018-03-12 |
| BOITSON'S RESTAURANT | Boitson's LLC | 47 North Front Street, Kingston, NY 12401 | 2018-03-05 |
| LIN'S WING SHUI CHINESE RESTAURANT, INC. | Lun Yan Lin | 53 North Front Street, Kingston, NY 12401 | 2013-03-26 |
| PALIZZATA | Stockade Restaurant Corp. | 298 Wall Street, Kingston, NY 12401 | 2018-11-15 |
| UPTOWN GRILL | Steve's Diner Inc. | 51 Schwenk Drive, Kingston, NY 12401 | 2018-11-09 |
| CHOPS GRILLE | Gpc Inc. | 33-37 John Street, Kingston, NY 12401 | 2018-11-02 |
| WILDE BEEST | Alldebeests, LLC | 310 Wall Street, Kingston, NY 12401 | 2018-10-03 |
| DOMINICK'S CAFE AT DREAM WEAVERS | Dominick Vanacore, Jr. | 34 North Front Street, Kingston, NY 12401 | 2018-09-10 |
Please comment or provide details below to improve the information on DALLAS HOT WIENERS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).