CHOPS GRILLE
Gpc Inc.


Address: 33-37 John Street, Kingston, NY 12401

CHOPS GRILLE (Health Operation# 911117) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 2, 2018.

Business Overview

NYS Health Operation ID 911117
Operation Name CHOPS GRILLE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 33-37 John Street
Kingston
NY 12401
Municipality KINGSTON
County ULSTER
Permitted Corporation Name GPC INC.
Permitted Operator Name DENNI DEMOSTHENES
Permit Expiration Date 02/28/2019
Local Health Department Ulster County
NYSDOH Gazetteer 550100

Inspection Results

Date: 2018-11-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2018-06-15 Type: Inspection Violations: 1 critical, 4 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Gloves, probes, discussed sick worker policy, discussed hand washing, walkin ccoler@44, walkin freezer@19, line cooler@44, onion soup@146, marinara@143, Open and operatng without a valid permit.
Date: 2017-06-15 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: All cold holding below 45 degrees F. Discussed handwashing, and ill food worker procedures. Walk in cooler at 40 degrees F. Walk in freezer at 1 degree F. Salad Bain marie at 43 degrees F. Line cooler at 41 degrees F. Dropped off pamphlets about cooling, and re-heating procedures.
Date: 2016-04-12 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Bar walkin cooler@41, Upstairs walkin cooler@41, Walkin freezer@15, Red pepper soup@159, Linecooler@41, chopped tomato's @ 41. Gloves, probe, sanitizer buckets.
Date: 2015-12-02 Type: Inspection Violations: 0 critical, 9 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Office Location

Street Address 33-37 JOHN STREET
City KINGSTON
State NY
Zip 12401

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
RENE'S BISTRO INC. Mauricio Castellanos 33-37 John Street, Kingston, NY 12401 2014-10-28
MARIO'S TRATTORIA, INC. M G Trattoria, Inc. 33-37 John Street, Kingston, NY 12401 2012-10-19
PORTOBELLO RESTAURANT Stuyvesant Enterprises, Inc. 33-37 John Street, Kingston, NY 12401 2009-12-08

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).