Camp Huntington Food Service (Health Operation# 314350) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 9, 2018.
| NYS Health Operation ID | 314350 |
| Operation Name | Camp Huntington Food Service |
| Food Service Description | Institutional Food Service - Children's Camp Food Service |
| Facility Address |
56 Bruceville Road High Falls NY 12440 |
| Municipality | ROSENDALE |
| County | ULSTER |
| Permit Expiration Date | 08/18/2018 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556300 |
| Date: 2018-07-09 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Gloves, probe thermometer, walkin cooler@43, discussed pre-chilling salads, upright freezers@9,15,3,36, homestyle refrigerator@44, yogurt in salad bar@41, 0.4 residule, water sample was taken, teaching kitchen freezer@12, cooler@41, discussed sick worker policy, discussed hand washing policy. Calibrated thermometer. |
||
| Date: 2017-07-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-08-05 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-07-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-07-27 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2014-08-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-07-17 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
|
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-08-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-07-25 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2012-07-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-07-09 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Date: 2011-07-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-07-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2009-07-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-07-23 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-07-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-05-14 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-07-20 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 56 BRUCEVILLE ROAD |
| City | HIGH FALLS |
| State | NY |
| Zip | 12440 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HIGH FALLS KITCHENETTE | High Falls Kitchenette, Inc. | 1219 State Route 213, High Falls, NY 12440 | 2018-03-05 |
| HIGH FALLS CAFE | B and B Gribbon, Inc. | 1219 State Route 213, High Falls, NY 12440 | 2011-10-13 |
| SKY LAKE LODGE Food Service | 22 Hillcrest Lane, Rosendale, NY 12472 | 2018-04-03 | |
| STONE RIDGE SUBWAY | Datt LLC | 3056 Route 213 East, Suite #2, Stone Ridge, NY 12484 | 2015-05-26 |
| STONE RIDGE SUBWAY (Previous Owner) | P J Subs | 3056 Route 213 East, Suite #2, Stone Ridge, NY 12484 | 2011-02-11 |
| ULSTER COUNTY COMMUNITY COLLEGE COFFEE SHOP | Lessings Food Service Management | 491 Cottekill Road, Stone Ridge, NY 12484 | 2018-08-29 |
| MING MOON 2 RESTAURANT, INC. | Jiawu Wu | 3855 Main Street, Stone Ridge, NY 12484 | 2018-06-25 |
| ASIA RESTAURANT | Asia Corner Stone Ridge, Inc. | 3407 Cooper Street, Stone Ridge, NY 12484 | 2018-06-12 |
| ULSTER COUNTY COMMUNITY COLLEGE | Lessings Food Service Management | 491 Cottekill Road, Stone Ridge, NY 12484 | 2018-05-10 |
| BODACIOUS BAGELS | Debra Dor | 3630 Main Street, Stone Ridge, NY 12484 | 2018-03-08 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).