RUDY'S (Health Operation# 296464) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 14, 2018.
| NYS Health Operation ID | 296464 |
| Operation Name | RUDY'S |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
78 County Route 89 Oswego NY 13126 |
| Municipality | OSWEGO |
| County | OSWEGO |
| Permitted DBA | RUDY'S |
| Permitted Corporation Name | RUDY'S OF LAKE ONTARIO |
| Permitted Operator Name | JASON LIVESEY |
| Permit Expiration Date | 10/08/2018 |
| Local Health Department | Oswego County |
| NYSDOH Gazetteer | 376000 |
| Date: 2018-06-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All temperatures adequate. Discussed cooling/cooking procedures. Shellfish tags kept for 90+ days after usage. Gloves & hair restraints used by all staff members. *No items thawing on counter; re-inspection from 2017 season. |
||
| Date: 2017-08-18 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8F: Improper thawing procedures used Comments: Discussed re-heating of the mac n cheese with person in charge. |
||
| Date: 2017-07-06 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Comments: Discussed proper cooling methods with person in charge. Also, discussed that food needs to be at least 6 inches above the ground. |
||
| Date: 2017-05-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed employee illness policy with person in charge and went over CIAA. Discussed storing hoses in the three compartment sink so that there is an air gap. |
||
| Date: 2016-05-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2015-08-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2015-05-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-05-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-05-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2012-04-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 4/20/2009 8A- 1 BOX OF LETTUCE, 1 BOX OF COOKED SALT POTATOES STORED ON FLOOR IN WALK-IN (WOOD DOOR) 8A- SODA & WATER (CATRONS W/ CAN OR BOTTLES) STORED ON FLOOR IN DRY STORAGE AREA AND IN COOLER NEXT TO THIS AREA. |
||
| Date: 2008-03-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-03-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-06-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RUDY'S | Kelly Duffield-grier D/b/a Rudy's | 118 West Center Street, Medina, NY 14103 | 2018-08-22 |
| RUDY'S | 156 Central Park Ave. Corp. | 156 South Central Park Avenue, Hartsdale, NY 10530 | 2018-06-19 |
| Street Address | 78 COUNTY ROUTE 89 |
| City | OSWEGO |
| State | NY |
| Zip | 13126 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WONTON HOUSE | Zudang Shi | 68 County Route 89, Oswego, NY 13126 | 2015-04-27 |
| BEVS DAIRY TREAT, INC. | Bev's Dairy Treat, Inc. · Bev's Dairy Treat, Inc. | 60 County Route 89, Oswego, NY 13126 | 2018-04-23 |
| SUCO-LAKE EFFECT CAFE IN THE LIBRARY | Auxiliary Services | 7060 State Route 104, Oswego, NY 13126 | 2018-09-28 |
| PIES GUYS PIZZERIA & FISH FRY III (THE) | The Pies Guys Pizzeria & Fish Fry IIi Inc | 6 Baylis Street, Oswego, NY 13126 | 2018-02-13 |
| TELLY'S | Dana Yagan | 6 Baylis Street, Oswego, NY 13126 | 2011-08-19 |
| CHILDREN'S CENTER OF OSWEGO | Children's Center of Oswego-mitchell · Children's Center of Oswego Inc. | 131 Sheldon Hall, Oswego, NY 13126 | 2018-01-18 |
| THE SHED II, LLC | Sarah Tracy | 1 Washington Boulevard, Oswego, NY 13126 | 2016-10-26 |
| DIANE'S WOODSHED, INC. | Diane's Wooshed, Inc. · S. Diane Broadwell | 1 Washington Boulevard, Oswego, NY 13126 | 2008-10-15 |
| PIZZA HUT - OSWEGO | Daland Corporation | 303 West Seneca Street, Oswego, NY 13126 | 2018-03-30 |
| FAJITA GRILL | Fajita Grill LLC | 244 West Seneca Street, Oswego, NY 13126 | 2018-11-13 |
Please comment or provide details below to improve the information on RUDY'S.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).