THE SHED II, LLC
Sarah Tracy


Address: 1 Washington Boulevard, Oswego, NY 13126

THE SHED II, LLC (Health Operation# 784633) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 26, 2016.

Business Overview

NYS Health Operation ID 784633
Operation Name THE SHED II, LLC
Food Service Description Food Service Establishment - Restaurant
Facility Address 1 Washington Boulevard
Oswego
NY 13126
Municipality OSWEGO
County OSWEGO
Permitted Corporation Name THE SHED II, LLC
Permitted Operator Name SARAH TRACY
Permit Expiration Date 09/30/2017
Local Health Department Oswego County
NYSDOH Gazetteer 370200

Inspection Results

Date: 2016-10-26 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Gloves are required when cutting lemons and limes into wedges. Discussed ill food worker policy and CIAA with staff. Provided hand washing signs.
Date: 2015-11-02 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-10-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: received $100.00 in cash for the health permit fee which was expired September 30, 2014. Inspector to drop the bar from medium risk to low risk. Per the Manager, the kitchen has been closed since July 2014. Manager will email the Workers Comp and Disability information on Monday. Inspector left business card and receipt for the $100 cash received. if owner decides to reopen the kitchen then he must contact this office to bump the permit to medium risk
Date: 2013-08-30 Type: Inspection Violations: 0 critical, 6 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2012-09-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: 9/6/12 8A - SERVING ICE NOT SEPARATED FROM ICE TO COOL SODA MANIFOLD. 13A - NO COVERED CONTAINERS FOR LADIES ROOM STALLS ( ON ORDER). 8E - NO THERMOMETER FOR SMALL COOLER. 15B - EXHAUST HOOD HAS GREASE BUILD UP.
Date: 2011-11-04 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

NYS Corporation Registration

Department of State (DOS) ID 4112669
Entity Name THE SHED II, LLC
Initial DOS Filing Date 2011-06-28
Entity Type DOMESTIC LIMITED LIABILITY COMPANY
DOS Process Name SARAH L TRACY
DOS Process Address 97 Doolittle Rd
Oswego
NEW YORK 13126

Office Location

Street Address 1 WASHINGTON BOULEVARD
City OSWEGO
State NY
Zip 13126

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).