SLICE N GO DELI (Health Operation# 296167) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 11, 2018.
| NYS Health Operation ID | 296167 |
| Operation Name | SLICE N GO DELI |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
117 Division Street Fulton NY 13069 |
| Municipality | FULTON |
| County | OSWEGO |
| Permitted DBA | SLICE N GO DELI & ICE CREAM |
| Permitted Corporation Name | THOMAS E. HEPPELL |
| Permitted Operator Name | THOMAS HEPPELL |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Oswego County |
| NYSDOH Gazetteer | 370100 |
| Date: 2018-12-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted. All temperatures adequate. Gloves used to handle food. | ||
| Date: 2017-12-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted. All temperatures adequate. Gloves & hair restraints used. Discussed ownership changes. | ||
| Date: 2016-11-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted. All cold items stored below 45 degrees. Few hot items held all above 140 degrees F. Gloves & hair restraints used. Discussed CIAA & ill food worker policy. | ||
| Date: 2015-12-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Gloves and Hats / Hair Restraints Used, Probe Thermometers Available, Hot Holding Temps - Mac -n -Chess - 173 Degrees, Chili - 183 Degrees, Cold Holding Items < 45 Degrees. Discussed Ill Food Workers Policy, Provided Food Temperature Requirements Chart. |
||
| Date: 2014-12-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Good hygienic practices, gloves and hair restraints in use. All temperatures adequate. Kitchen improvements include new sink, cabinets in rear kitchen.' | ||
| Date: 2013-11-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-11-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 11/15/11 10B - DUCT TAPE ALONG 2 BAY SINK, BACKING NOT EASILY CLEANABLE. |
||
| Date: 2010-11-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 11/22/10 15B - LIGHTS IN DRY STORAGE AREA NOT SHIELDED. |
||
| Date: 2009-12-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 12/8/2008 15B - UNSHIELDED LIGHT IN THE KITCHEN AREA. |
||
| Date: 2007-12-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 12/6/07 8E MONITORING THERMOMETER IN FRONT DISPLAY COOLER NOT ACCURATE (VARIES >15F FROM CALIBRATED THERMOCOUPLE) CORRECTED IMMEDIATELY. 15B FLUORESCENT LIGHTS LACK PROTECTIVE SLEEVES AND ENDCAPS 10B GASKET OF TALL 2 DOOR REFRIGERATOR IS DETERIORATING 10B CHEST FREEZER LID CRACKED & DUCT TAPE REPAIR. PER OWNER THIS UNIT WILL BE REPLACED W/I NEXT FEW WEEKS. FOOD AND TEMPS INSIDE ARE FINE 10B EDGE OF SINK CABINET IS UNFINISHED WOOD; NOT EASILY CLEANABLE. |
||
| Date: 2006-12-07 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-11-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Street Address | 117 DIVISION STREET |
| City | FULTON |
| State | NY |
| Zip | 13069 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FAJITA GRILL | Fajita Grill LLC | 451 South Second Street, Fulton, NY 13069 | 2018-11-02 |
| GJP ITALIAN EATERY | Lmt Food Service Inc | 371 South Second Street, Fulton, NY 13069 | 2015-12-29 |
| DUNKIN DONUTS-FULTON EAST | Oswego Food Service Group LLC | 314 South Second Street, Fulton, NY 13069 | 2018-02-08 |
| 510 CAFE` | Oswego Hospital Hospitality Snack Shop · Aramark @ Oswego Hospital | 510 South Fourth Street, Fulton, NY 13069 | 2018-02-05 |
| HUHTAMAKI CAFETERIA | Food Consultants, Inc | 100 State Street, Fulton, NY 13069 | 2017-09-11 |
| WENDYS #12-004-FULTON | Wendy's #12-004-fulton · Wendcuse, Corp. | 310 South Second Street, Fulton, NY 13069 | 2014-10-13 |
| CNY ARTS CENTER INC | Nancy Fox | 357 State Street, Fulton, NY 13069 | 2013-12-20 |
| RECREATION CLUB-SEALRIGHT EMPLOYEES | Recreation Club-sealright | 125-127 East Broadway, Fulton, NY 13069 | 2018-10-19 |
| RED DRAGON CITY RESTAURANT INC. | New Dragon City · Sau Lam-chen | 121 East Broadway, Fulton, NY 13069 | 2018-09-21 |
| MUSKIE'S LLC | Muskies LLC | 583 South First Street, Fulton, NY 13069 | 2018-08-28 |
Please comment or provide details below to improve the information on SLICE N GO DELI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).