KENTUCKY FRIED CHICKEN (Health Operation# 286147) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 3, 2013.
| NYS Health Operation ID | 286147 |
| Operation Name | KENTUCKY FRIED CHICKEN/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
6807 Niagara Falls Boulevard Niagara Falls NY 14304 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Corporation Name | BBG NORTH, LLC |
| Permitted Operator Name | DALE MOULTON |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2013-10-03 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All violations from 9/25/2013 inspection corrected at this time except 2 - 15A violations below. |
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| Date: 2013-09-25 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2012-10-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-18 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: 6 A - LAST INSPECTION LEFT VERTICAL HENNY PENNY HOT HOLD UNIT HAD CHICKEN <130F - THIS REINSPECTION RIGHT HENNY PENNY HOT HOLD UNIT WITH CHICKEN 126F USING INSPECTORS DIGITAL THERMOMETER, VOLUNTARILY DISCARDED |
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| Date: 2012-09-28 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: 6 A - APPROX 5 LBS COOKED CHICKEN IN HOT HOLD UNIT AT 125F USING INSPECTORS CALIBRATED THERMOMETER, VOLUNTARILY DISCARDED 8 A - REAR WALKIN FREEZER WITH TRAY OF UNCOOKED BUNS NOT COVERED 12 D - MENS TOILET WITHOUT HAND WASH SIGN 15 A - REAR DRY STORAGE AREA FLOOR COVERED WITH GREASE/GRUNGE, NOT SMOOTH AND EASILY CLEANABLE 15 A - WALL NEAR BOTH SETS OF ELECTRIC PANELS COVERED WITH EXCESS DEBRIS AND PEELING PAINT AS WELL AS CEILING LIGHT FIXTURES ABOVE 15 C - REAR DRY STORAGE ROOM HAS DIRTY EQUIPMENT (NOT IN USE) OLD DIRTY SHOES |
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| Date: 2011-10-25 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: 11D- Slight grease buildup on electrical boxes near the fryer area. 15A- Grout missing/ broken floor tiles- kitchen floor. 15A- Rear storage room floor- surface worn. 14B- Fly glue trap on the wall near the drive thru area. |
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| Date: 2011-09-15 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 6A- Chicken pieces not at 140 degrees during hot holding. Temperatures (hot holding ) ranging from 120 - 136 degrees at this time. Due to time factor < 2 hours , all pieces placed in Cres Cor cabinet to reheat to 165 degrees then serve. 8D- Single service cups not dispensed properly near drive thru window. 12C- Walkin cooler- ceiling leaking creating excess water on the floor. 13A- Covered container not available in ladies room. 11D- Grease buildup on electrical boxes near fryer area. 15A- Grout missing on floor tiles (some) - kitchen floor. 15A- Grease film noted on food prep floor. 15A-Rear storage room floor- surface worn, excess debris under shelves, in corners. 15B- Excessive dust buildup on cold air/heat returns- kitchen, some light fixtures; kitchen wall surfaces. |
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| Date: 2010-09-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: 8D--Lids and cups @ the to go area are not properly covered for dispensing purposes. 12D--Women's room door is not self closing properly. 15A--Light shield on light by walk-in cooler is missing an end cap. 15B--Excessive dust build-up on cold air returns in kitchen, on some light fixtures in kitchen, duct work covers in kitchen, and on exhaust fan covers in the walk in cooler and freezer. |
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| Date: 2009-11-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-17 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 4A: Toxic chemicals (bottle of sanitizer) stored so that contamination of paper products (take out containers) could occur. 8A: Mayo containers stored between wall and cooler unit. Removed to small line coolers. 15A: Floor in rear storage, near freezer, rusty. Not smooth and easily cleanable. |
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| Date: 2008-12-08 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A- Floor of the walkin cooler- rusting-liquid buildup; floor of the storage room is rusting. Ceiling of the walkin cooler -leak in the center seam. |
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| Date: 2008-09-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 11D--Gasket of walk-in cooler door is showing mold growth. 15A--Floor of walk-in cooler is rusting & has liquid build-up. Floor of storage room is rusting. Ceiling of walk-in cooler has a leak @ center seam as stated by manager on duty. |
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| Date: 2007-09-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 8D - Single serve cups improperly stored. 12C - Leak from 3 bay sink noted. Leakage collected in pan under sink. |
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| Date: 2006-09-19 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: 8D- Single service cups improperly stored/ dispensed. 8E- Accurate thermometers not available to monitor heated storage temps. (hot hold units) 12E- Soap not available at handwash sink. |
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| Date: 2006-09-07 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KENTUCKY FRIED CHICKEN | Nationwide Food Management Inc | 134 South Highland Avenue, Ossining, NY 10562 | 2015-10-19 |
| KENTUCKY FRIED CHICKEN | L & M Capers Inc. | 124 Nepperhan Avenue, Yonkers, NY 10701 | 2013-02-15 |
| KENTUCKY FRIED CHICKEN | Winston Quality Foods, Inc. | 1229 Nepperhan Avenue, Yonkers, NY 10703 | 2012-12-05 |
| KENTUCKY FRIED CHICKEN | Charlotte Quality Foods, Inc. | 2030 Central Park Avenue, Yonkers, NY 10710 | 2012-12-03 |
| KENTUCKY FRIED CHICKEN | Kfc of Yorktown Inc | 366 Downing Drive, Yorktown, NY 10598 | 2012-07-13 |
| KENTUCKY FRIED CHICKEN | June Barrett | 494 West Avenue, Lockport, NY 14094 | 2011-09-30 |
| KENTUCKY FRIED CHICKEN | Alan Rosenblum | 369 South Second Street, Fulton, NY 13069 | 2011-03-18 |
| KENTUCKY FRIED CHICKEN | Kfc Us Properties Inc. | 350 Saw Mill River Road, Elmsford, NY 10523 | 2011-02-04 |
| KENTUCKY FRIED CHICKEN | June Barrett | 1309 Main Street, Niagara Falls, NY 14301 | 2010-09-20 |
| KENTUCKY FRIED CHICKEN | Big Bite Foods, LLC | 1712 State Street, Schenectady, NY 12304 | 2010-06-22 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 2524694 |
| Entity Name | BBG NORTH, LLC |
| Initial DOS Filing Date | 2000-06-23 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | BBG NORTH, LLC |
| DOS Process Address |
7334 Townline Road North Tonawanda NEW YORK 14120 |
| Street Address | 6807 NIAGARA FALLS BOULEVARD |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14304 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KFC | Bbg North LLC | 6807 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-08-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MANDALAY RESTAURANT AND BAR | Sanda Soe | 6621 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-11-16 |
| BUFFALO WING JOINT & PUB | Buffalo Wing Joint & Pub, LLC | 6560 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-10-19 |
| DUNKIN DONUTS | 6601 Narayan LLC | 6601 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-01-08 |
| Dunkin Donuts (Frozen) | 6601 Narayan LLC | 6601 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-01-08 |
| ENERGY BAR | Ppg Associates LLC | 6610 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2016-11-17 |
| THE ORIGINAL HONEY'S-NIAGARA FALLS | 6560 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2015-10-09 | |
| MY THAI | Tom Yum, Inc. | 6621 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2015-05-06 |
| ALL JUICED UP! | Gelia Enterprises LLC | 6610 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2015-12-07 |
| LA FITNESS - JUICE BAR | All Juiced Up, LLC | 6610 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2013-12-05 |
| La Galera Mexican Restaurant | 6621 Niagara Falls Blvd., Inc. | 6621 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2013-05-23 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).