BURGER KING #511
Carrols LLC


Address: 2553 Military Road, Niagara Falls, NY 14304

BURGER KING #511 (Health Operation# 285868) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 19, 2018.

Business Overview

NYS Health Operation ID 285868
Operation Name BURGER KING #511
Food Service Description Food Service Establishment - Restaurant
Facility Address 2553 Military Road
Niagara Falls
NY 14304
Municipality NIAGARA
County NIAGARA
Permitted Corporation Name CARROLS LLC
Permitted Operator Name CARROLS LLC
Permit Expiration Date 07/31/2019
Local Health Department Niagara County
NYSDOH Gazetteer 315500

Inspection Results

Date: 2018-07-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Hot holds are > 140°F, food testing thermometer is accurate. Cold holds are < 45°F, cooler thermometers are in place. Sanitizer for wipe towels is at ~100ppm chlorine, 3-bay sink is at ~200ppm quat. Hair is restrained, hand barriers are used. Hand wash sinks are ok, mop sink has back flow device, food rinse sink is indirectly drained. Restrooms are ok. Choking poster is posted in public view.
Date: 2017-07-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Note: All coolers < 45 degrees F/thermometers ok, hot holds > 140 degrees F, hand barriers ok, hair restraints and gloves used, Quat sanitizer at sink 200 - 400 ppm, chlorine buckets 100 ppm, freezers ok, choking poster & CPR sign/kit ok, restrooms ok
Date: 2016-07-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Notes- all hot holds > 140dF, all cold holds < 45dF, all employees have hair properly restrained, all employees using hand barriers, digital food testing thermometer available and accurate, wiping sanitizer 100 ppm bleach, sanitizer in the 3 bay sink 200ppm quat, walk-in cooler okay, walk-in freezer okay, handwash sink okay, bathrooms okay, choke poster posted
Date: 2015-07-27 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2015-01-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-07-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 15B - Fan grates in walk in cooler and freezer have dust build up 8E - Thermometer missing from cooler in line with 2 bay sink. Manager placed new thermometer in cooler. Corrected
Date: 2014-03-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 8 A - ITEMS, HOT AND COLD, WHICH ARE SUBJECT TO BURGER KING WAIVERS ARE NOT LABELED WITH START/DISCARD TIMES TO COMPLY WITH WAIVER REQUIREMENTS, CORRECTED
Date: 2013-07-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8B: In use food dispensing utensils improperly stored
Date: 2012-07-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 15 A - FLOOR IN FORNT OF 3-BAY SINK BROKEN UP AND SCHEDULED FOR REPAIR
Date: 2011-07-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8B: In use food dispensing utensils improperly stored
Comments: 8 A - ICE CHEST SCOOP NOT PROPERLY STORED 10 A - COOLER BY 3 BAY SINK HAS TORN GASKET, REQUIRES REPLACEMENT 10 A - COOLEER AT FRONT COUNTER DOES NOT REMAIN CLOSED, REQUIRES REPAIR 16 - CPR KIT AVAILABLE; BUT, NOT EASILY VISIBLE
Date: 2010-07-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 10B - Small cooler in front service area does not close properly, containers inside too large for unit and they keep door slightly ajar.( temp 42 degrees)
Date: 2009-07-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-07-08 Type: Inspection Violations: critical, noncritical
Date: 2007-07-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 10B - Hinge on Silver King under counter freezer unit is loose. door does not shut properly and some food has defrosted.Food was still under 45 degrees but was either moved to another freeser or voluntarily discarded.Repair person called.
Date: 2006-07-12 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Burger King #511 Carrols LLC 2553 Military Road, Niagara Falls, NY 14304 2018-07-19

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NYS Corporation Registration

Department of State (DOS) ID 3679294
Entity Name CARROLS LLC
Initial DOS Filing Date 2008-06-03
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C/O CORPORATION SERVICE COMPANY
DOS Process Address 80 State Street
Albany
NEW YORK 12207-2543

Office Location

Street Address 2553 MILITARY ROAD
City NIAGARA FALLS
State NY
Zip 14304

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Burger King #511 Carrols LLC 2553 Military Road, Niagara Falls, NY 14304 2018-07-19

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PI LLC Eileen Soro 2569 Military Road, Niagara Falls, NY 14304 2013-12-11
ALDO'S PIZZA Victor Pariso 2569 Military Road, Niagara Falls, NY 14304 2008-06-27
CLANCY'S BAR & RESTAURANT Donald Spacone 7001 Packard Road, Niagara Falls, NY 14304 2018-11-30
JET PORT RESTAURANT James Richner 7100 Porter Road, Niagara Falls, NY 14304 2018-11-29
BUFF SOCIAL CLUB, INC. Allen Clark 2565 Young Street, Niagara Falls, NY 14304 2018-08-22
Jet Port Restaurant (Frozen) Jet Port, Inc. 7100 Porter Road, Niagara Falls, NY 14304 2018-04-12
HIBBARD'S FROZEN CUSTARD Hibbard's Custard King, L.l.c . 7001 Packard Road, Niagara Falls, NY 14304 2015-06-26
CLANCY'S LITTLE PIG ICE CREAM SHOPPE Donald Spacone 7001 Packard Road, Niagara Falls, NY 14304 2014-06-19
The Sweet Shoppe Inc. Denise Dobmeier 7001 Packard Road, Niagara Falls, NY 14304 2012-08-14

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).