UNION BAR & GRILL (Health Operation# 280584) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 21, 2014.
| NYS Health Operation ID | 280584 |
| Operation Name | UNION BAR & GRILL/Dormant/Dormant/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
619 Shackleton Pt Road Bridgeport NY 13030 |
| Municipality | SULLIVAN |
| County | MADISON |
| Permitted Corporation Name | BITTERCREEK ENTERPRISES, INC. |
| Permitted Operator Name | RICHARD THOMPSON |
| Permit Expiration Date | 04/30/2015 |
| Local Health Department | Madison County |
| NYSDOH Gazetteer | 266400 |
| Date: 2014-03-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: -NEW VINYL FLOOR INSTALLED IN STORAGE AREA OUTSIDE WALK IN COOLER -BAGGED ICE BEING USED, ICE MACHINE DECOMMISSIONED -CPR STATION, CHOKING POSTER AND PERMIT POSTED -SANITIZER BUCKET UTILIZED |
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| Date: 2013-04-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-02-02 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: 11C-BOTTOM OF 3 DOOR BAR COOLERS UNCLEAN 10B-HOSES IN WALKIN KEG COOLER UNCLEAN 15A-WALL OUTSIDE WALKIN COOLER NOT SMOOTH AND CLEANABLE(EXPOSED INSULATION) 15B-GREASE FILTERS MISSING IN HOOD OVER DEEP FRYERS 10A-DELI COOLER CONTAINS SIGNIFICANT ICE BUILDUP. |
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| Date: 2011-06-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 8E THERMOMETER MISSING IN DELI COOLER (CORRECTED) 11C ICE MACHINE UNCLEAN 12E FAUCET TIMERS INADEQUATE IN MEN'S ROOM 11D FLOOR IN UPRIGHT FREEZER UNCLEAN 15A CEILING OUTSIDE WALK IN COOLER NOT SMOOTH AND CLEANABLE |
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| Date: 2010-12-03 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 15A-CEILING OUTSIDE WALKIN COOLER NOT SMOOTH AND CLEANABLE. FLOOR IN KITCHEN/REAR STORAGE AREA NOT SMOOTH AND CLEANABLE. FLOOR IN REAR FOOD STORAGE ROOM UNCLEAN. MOLD PRESENT IN BAR WALKIN COOLER, WALLS UNCLEAN. FLOOR IN PIZZA OVEN ROOM UNCLEAN (CORRECTED: PROPERLY WASHED/SANITIZED) FLOOR UNDER DEEP FRYERS UNCLEAN. 8A-FOOD STORED ON FLOOR (ONE BY POTATOES) 11D-MICROWAVE OWENS (X3) UNCLEAN 11C-SLICER UNCLEAN. MIXING BOWL FOR FLOOR MIXER UNCELAN IN REAR PIZZA OVEN ROOM. 11D-FRONT DOORS ON 3 DOOR COOLER UNCLEAN. 16-MISCELLANEOUS ARTICLES STORED IN KITCHEN, PIZZA OVEN ROOM AND REAR STORAGE.15B-FAN COVER IN WALKIN COOLER UNCLEAN. 12E-FAUCET TIMERS IN ADEQUATE IN MENS ROOM 2A-FOUR (4) CHICKEN WING SAUCE BUCKETS UNCLEAN NOT PROPERLY SANITIZED BETWEEN USE (CORRECTED: PROPERLY WASHED AND SANITIZED) |
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| Date: 2009-11-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 15A-FLOOR IN REAR KITCHEN NOT SMOOTH AND CLEANABLE 10A-MIXING BOWL OF FLOOR MIXER UNCLEAN 12E-FAUCET TIMER IN MENS ROOM INOPERABLE 16-MISCELLANEOUS ARTICLES STORED IN KITCHEN 15A-FLOOR IN REAR FOOD STORAGE AREA NOT SMOOTH AND CLEANABLE. |
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| Date: 2009-04-30 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 15A-FLOOR IN REAR STORAGE AREA NOT SMOOTH AND CLEANABLE 15A-FLOOR IN WALK IN COOLER NOT SMOOTH AND CLEANABLE 10A-MIXING BOWL ON FLOOR MIXER UNCLEAN 15B-LIGHT IN WALK IN COOLER NOT SHIELDED 11D-BLADES OF FAN UNCLEAN 12E-FAUCET TIMERS IN RESTROOM INOPERABLE 8E-ACCURATE THERMOMETER MISSING IN DELI COOLER 16-MISCELLANEOUS ARTICLES PRESENT IN KITCHEN |
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| Date: 2009-04-20 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 619 SHACKLETON PT ROAD |
| City | BRIDGEPORT |
| State | NY |
| Zip | 13030 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BRIDGEPORT VFW | Bridgeport Vfw | 516 State Route 31, Bridgeport, NY 13030 | 2018-04-06 |
| Bridgeport Rod & Gun Club | Walter Platt | Po Box 117, Bridgeport, NY 13030 | 2018-10-22 |
| CHITTENANGO BRIDGEPORT ELEMENTARY | Chittenango Central School | North Road, Bridgeport, NY 13030 | 2018-09-12 |
| SAMI'S PIZZA | Sami and Din's Pizza Inc. | 410 State Hwy 31, Bridgeport, NY 13030 | 2018-01-30 |
| Familia Pizza | Krasniqi Family Pizza, Inc. | 8007 State Route 31, Bridgeport, NY 13030 | 2018-05-29 |
| FISHER BAY RESTAURANT | Fisher Bay Restaurant LLC | 303 Barrett Lane, Bridgeport, NY 13030 | 2018-04-26 |
| Dunkin Donuts | Upstate Foodservice-bridgeport, LLC | 8010 State Route 31, Bridgeport, NY 13030 | 2018-04-25 |
| Subway | R.j. & R.j., Inc. | 7996 State Route 31, Bridgeport, NY 13030 | 2018-09-26 |
| China Kin of Bridgeport | China Kin of Bridgeport LLC | 7915 Route 298, Bridgeport, NY 13030 | 2018-05-29 |
| ROGUE'S ROOST GOLF AND COUNTRY WEST | Skunk City Trading Corp. | 1086 State Hwy 31, Bridgeport, NY 13030 | 2018-09-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).