BPO ELKS 1493 BEACON LODGE
Beacon Elks Lodge #1493


Address: 900 Wolcott Avenue, Beacon, NY 12508

BPO ELKS 1493 BEACON LODGE (Health Operation# 274122) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 20, 2018.

Business Overview

NYS Health Operation ID 274122
Operation Name BPO ELKS 1493 BEACON LODGE
Food Service Description Food Service Establishment - Catering Operation
Facility Address 900 Wolcott Avenue
Beacon
NY 12508
Municipality BEACON
County DUTCHESS
Permitted Corporation Name BEACON ELKS LODGE #1493
Permitted Operator Name CATHERINE OKEN
Permit Expiration Date 04/30/2019
Local Health Department Dutchess County
NYSDOH Gazetteer 130100

Inspection Results

Date: 2018-12-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2018-04-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: Permit to Operate expires April 30. Renewal app. & fee has been received & processed. Acceptable temperatures: 1/2 & 1/2 in double RIC @ 41F, Walk-in cooler @ 37F.
Date: 2017-10-31 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Acceptable temperatures: butter in RIC @ 42F, macaroni salad in double RIC @ 39F, walk-in cooler ambient temperature @ 39F.
Date: 2017-03-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2016-11-17 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed during the inspection. Acceptable temperatures: cheese in RIC @ 41F, cut melon in double RIC @ 38F, ground chicken in WIC @ 37F.
Date: 2016-04-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Permit to Operate expires April 30. Please remit renwal app. & fee by then. Acceptable temperatures: American cheese in small RIC @ 40F, pasta salad in double RIC @ 42F, WIC @ 35F
Date: 2015-11-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2015-04-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-01-30 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-01-13 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2014-12-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2014-04-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-11-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-31 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-06-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-12-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-08-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-07-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-06-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-11-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-06-12 Type: Inspection Violations: critical, noncritical
Date: 2007-11-26 Type: Inspection Violations: critical, noncritical
Date: 2007-06-19 Type: Inspection Violations: critical, noncritical
Date: 2006-12-05 Type: Inspection Violations: critical, noncritical
Date: 2006-06-09 Type: Inspection Violations: critical, noncritical
Date: 2005-12-23 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 900 WOLCOTT AVENUE
City BEACON
State NY
Zip 12508

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).