LITTLE TREAT SHOPPE (Health Operation# 272452) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 18, 2018.
| NYS Health Operation ID | 272452 |
| Operation Name | LITTLE TREAT SHOPPE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3820 Route 11 Cortland NY 13045 |
| Municipality | CORTLANDVILLE |
| County | CORTLAND |
| Permitted Operator Name | DANIEL & DEBBIE CAUGHEY |
| Permit Expiration Date | 08/31/2018 |
| Local Health Department | Cortland County |
| NYSDOH Gazetteer | 115108 |
| Date: 2018-04-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2017-04-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Notes: - Install a door to completely separate storage room from non-facility related storage area. - Place a trash container at the immediate hand washing station. - Remove all unnecessary items from storage in the food service establishment. |
||
| Date: 2016-03-28 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Notes: - Use only food-grade storage containers for food product holding (recommend NSF certified equipment). - Dog buiscits are to be stored in a manner to prevent contamination of food and food contact equipment surfaces (place on bottom shelf). |
||
| Date: 2015-07-10 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 7B (Critical): All pork or any food containing pork is not heated to 150°F or above. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2014-07-29 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-07-10 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-04-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2010-03-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2009-04-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2007-04-02 | Type: Inspection |
Violations:
0 critical,
noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Street Address | 3820 ROUTE 11 |
| City | CORTLAND |
| State | NY |
| Zip | 13045 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NIGHT OWLS | William Baker | 3840 Us Route 11, Cortland, NY 13045 | 2017-12-29 |
| FOOD CONSULTANTS INC. @ INTERTEK ETL | Food Consultants Inc. | 3933 Route 11, Cortland, NY 13045 | 2018-10-31 |
| NEXT GENERATION @ INTERTEK | Next Generation Vending & Food Serv | 3933 Route 11, Cortland, NY 13045 | 2010-03-08 |
| INTEGRITY MANAGEMENT SERV.-INTERTEK | Trow Mar Corp. | 3933 Route 11, Cortland, NY 13045 | 2008-01-31 |
| AMERICAN FOOD & VENDING INTERTEK | Martin Wells | 3933 Route 11, Cortland, NY 13045 | 2006-06-14 |
| AJ'S FAMILY DINER | Patrick Call | 202 Port Watson Street, Cortland, NY 13045 | 2017-12-19 |
| COUNTRY DINER | Tiffany & Amacelto Martinez | 202 Port Watson Street, Cortland, NY 13045 | 2006-08-23 |
| CATHOLIC CHAR. - SFP - DEXTER PARK | Catholic Charities | 140 Elm Street, Cortland, NY 13045 | 2018-08-01 |
| EAST SIDE BAKERY | Tim Armstrong | 122 Elm Street, Cortland, NY 13045 | 2018-06-29 |
| CORTLAND CO. CHILD DEV. CTR. | Jennifer Robinson | 59 Pomeroy Street, Cortland, NY 13045 | 2018-02-09 |
Please comment or provide details below to improve the information on LITTLE TREAT SHOPPE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).