Sushi Time Japanese Restaurant (Health Operation# 977211) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 6, 2018.
NYS Health Operation ID | 977211 |
Operation Name | Sushi Time Japanese Restaurant |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
713 South Crouse Avenue Syracuse NY 13210 |
Municipality | SYRACUSE |
County | ONONDAGA |
Permitted Corporation Name | Sushi Time Japanese Restaurant Inc. |
Permitted Operator Name | Dana Cui |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 330100 |
Date: 2018-08-06 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2017-10-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Department of State (DOS) ID | 5206792 |
Entity Name | SUSHI TIME JAPANESE RESTAURANT INC. |
Initial DOS Filing Date | 2017-09-25 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | C/O DANA CUI |
DOS Process Address |
713 S Crouse Avenue Syracuse NEW YORK 13210 |
Street Address | 713 SOUTH Crouse AVENUE |
City | Syracuse |
State | NY |
Zip | 13210 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).