Fajita Grill (Health Operation# 539470) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 10, 2006.
NYS Health Operation ID | 539470 |
Operation Name | Fajita Grill/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
713 South Crouse Avenue Syracuse NY 13210 |
Municipality | SYRACUSE |
County | ONONDAGA |
Permitted Operator Name | Josh Molinari |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 330100 |
Date: 2006-04-10 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2006-01-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Street Address | 713 SOUTH Crouse AVENUE |
City | Syracuse |
State | NY |
Zip | 13210 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).