EAST BAMBOO
East Bamboo Inc.


Address: 17 Mill Road, Eastchester, NY 10709

EAST BAMBOO (Health Operation# 956638) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 25, 2019.

Business Overview

NYS Health Operation ID 956638
Operation Name EAST BAMBOO
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 17 Mill Road
Eastchester
NY 10709
Municipality EASTCHESTER
County WESTCHESTER
Permitted Corporation Name EAST BAMBOO INC.
Permitted Operator Name YONG CHEN
Permit Expiration Date 03/31/2020
Local Health Department Westchester County
NYSDOH Gazetteer 595200

Inspection Results

Date: 2019-02-25 Type: Inspection Violations: 0 critical, 13 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8F: Improper thawing procedures used
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: REINSPECTION IN OR ABOUT TWO WEEKS. SANITIZE ALL SURFACES.
Date: 2018-10-31 Type: Inspection Violations: 1 critical, 11 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2018-03-01 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: measured temperatures acceptable
Date: 2017-04-13 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
EAST BAMBOO Peter Hi Hung Kwok 17 Mill Road, Eastchester, NY 10709 2015-06-29

NYS Corporation Registration

Department of State (DOS) ID 5102707
Entity Name EAST BAMBOO INC.
Initial DOS Filing Date 2017-03-16
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name EAST BAMBOO INC.
DOS Process Address 17 Mill Rd
Eastchester
NEW YORK 10709

Office Location

Street Address 17 MILL ROAD
City EASTCHESTER
State NY
Zip 10709

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
EAST BAMBOO Peter Hi Hung Kwok 17 Mill Road, Eastchester, NY 10709 2015-06-29

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LEEWOOD GOLF CLUB - POOLSIDE Leewood Golf Club/pool · Leewood Golf Club, Inc. 1 Leewood Drive, Eastchester, NY 10709 2018-07-27
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LEEWOOD GOLF CLUB - MAIN DINING Leewood Golf Club Restaurant · Leewood Golf Club, Inc. 1 Leewood Drive, Eastchester, NY 10709 2018-06-07
EASTCHESTER ODYSSEY RESTAURANT Estiatorio Ent. Ltd. 465 White Plains Road, Eastchester, NY 10709 2018-05-30
V. ZUCCARELLI'S DELI V Zuccarelli's Deli · V. Zuccarelli's Delicatessen, Inc. 321 White Plains Road, Eastchester, NY 10709 2018-05-30
GIOVANNI'S DELICATESSEN Cold Cut City, Inc. 146 Lincoln Avenue, Eastchester, NY 10709 2018-05-03

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).