CARIDAD AND LOUIE'S RESTAURANT (Health Operation# 947391) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 23, 2018.
| NYS Health Operation ID | 947391 |
| Operation Name | CARIDAD AND LOUIE'S RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
241 North Avenue New Rochelle NY 10801 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | D'PATRON RESTAURANT LLC |
| Permitted Operator Name | MERCEDES GUZMAN |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2018-10-23 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: No red violations noted at the time of inspection. All hot/cold holding unit temperatures accurate at the time of inspection. No rodents noe signs of rodents observed at the time of inspection. given until 1/2/19 to register serv safe food managers course. |
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| Date: 2018-04-13 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Manager stated that filters are scheduled to be cleaned this week. No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time.No rodents nor signs of rodents observed at the time of inspection. |
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| Date: 2017-10-26 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Manager stated that two employees took serv safe . informed manager that course attendence record must be on site for next regular inspection. No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. |
||
| Date: 2017-03-03 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. rest of the violation(S) observed previously noted corrected at this time. |
||
| Date: 2017-02-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Please see paper report | ||
| Date: 2016-08-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 4878710 |
| Entity Name | D'PATRON RESTAURANT LLC |
| Initial DOS Filing Date | 2016-01-13 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | D'PATRON RESTAURANT LLC |
| DOS Process Address |
5 Anderson Street New Rochelle NEW YORK 10801 |
| Street Address | 241 NORTH AVENUE |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10801 |
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| AVENUE DELI & CAFE | Napolitano Bros. Inc. | 704 North Avenue, New Rochelle, NY 10801 | 2018-11-09 |
| RED LOTUS THAI RESTAURANT | Red Lotus Thai Restaurant Inc. | 227 Main Street, New Rochelle, NY 10801 | 2018-10-30 |
| QUEENS CITY SUPER BUFFET | Queens City Super Buffet, Inc. | 562-566 Main Street, New Rochelle, NY 10801 | 2018-10-29 |
| SPECTATORS | Ljsg Restaurant Ltd. | 219 North Avenue, New Rochelle, NY 10801 | 2018-10-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).