THREE LITTLE PIGS BBQ
The Foodie Group Inc.


Address: 481 Commerce Street, Hawthorne, NY 10504

THREE LITTLE PIGS BBQ (Health Operation# 945784) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.

Business Overview

NYS Health Operation ID 945784
Operation Name THREE LITTLE PIGS BBQ
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 481 Commerce Street
Hawthorne
NY 10504
Municipality MT. PLEASANT
County WESTCHESTER
Permitted Corporation Name THE FOODIE GROUP INC.
Permitted Operator Name GEORGIETTA VIGGIANO
Permit Expiration Date 06/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 595700

Inspection Results

Date: 2018-11-14 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2018-10-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: yellow mfu truck not onsite only black truck
Date: 2018-09-24 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: email sed3@westchestergov
Date: 2018-03-01 Type: Inspection Violations: 0 critical, 8 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: discussed freezer chests re inspect 3months
Date: 2017-04-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2016-11-14 Type: Inspection Violations: 0 critical, 10 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean

NYS Corporation Registration

Department of State (DOS) ID 4835991
Entity Name THE FOODIE GROUP INC.
Initial DOS Filing Date 2015-10-19
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name C/O GEORGIETTA VIGGAINI
DOS Process Address 481 Commerce Street
Hawthorne
NEW YORK 10532

Office Location

Street Address 481 COMMERCE STREET
City HAWTHORNE
State NY
Zip 10504

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
JC PIZZA & MEXICAN FOOD Jc Pizza & Mexican Food Inc. 481 Commerce Street, Hawthorne, NY 10532 2015-08-19
GIANFRANCO PIZZA & PASTA Gianfranco Pizza & Pasta, Ltd. 481 Commerce Street, Hawthorne, NY 10532 2015-01-26
NINA'S PIZZA Nina's Pizza of Hawthorne Inc. 481 Commerce Street, Hawthorne, NY 10532 2014-01-15
PASQUALONI FINE FOODS Pasqualoni Fine Foods Inc 481 Commerce Street, Hawthorne, NY 10532 2011-11-28
CATERING 481 Commerce Street, Hawthorne, NY 10532 2007-02-13

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).