SAMARITAN DAYTOP VILLAGE INC./CAPE ROAD (Health Operation# 914841) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 20, 2018.
| NYS Health Operation ID | 914841 |
| Operation Name | SAMARITAN DAYTOP VILLAGE INC./CAPE ROAD |
| Food Service Description | Institutional Food Service - Institution Food Service |
| Facility Address |
767 Cape Road Ellenville NY 12428 |
| Municipality | WAWARSING |
| County | ULSTER |
| Permitted Corporation Name | SAMARITAN DAYTOP VILLAGE INC./CAPE RD |
| Permitted Operator Name | JACQUELINE SAMUELS |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556800 |
| Date: 2018-06-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All critical violations have been corrected. No dented cans and a digital thermometer is available. | ||
| Date: 2018-06-04 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Gloves, walkin freezer@11, walkin cooler@39, 2 door cooler@39, raw frozen chop meat is defrosting under cold running water. Discussed sick worker policy, discussed proper hand washing and glove use, |
||
| Date: 2018-04-30 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used Comments: Gloves, digital thermometer, eggs@158, tomato's@44, deli meats@41, walkin cooler@39, walkin freezer@7, Discussed cold holding and proper steam table setup. |
||
| Date: 2017-06-20 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Gloves, probe thermometers, walkin cooler@41, walkin freezer@9, 2 door cooler@39, discussed cans and seperating out dented cans. Macaroni salad made using pre-chilled ingredients. No Poly on site. |
||
| Date: 2017-05-22 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Discussed proper defrosting of cryovac deli meats, discussed prechlling salads such as tuna salad. Gloves, probe, walkin cooler@36, walkin freezer@7, 2 door cooler@37. Polystyrene bowls on site. |
||
| Date: 2016-09-13 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Probe, gloves, sanitizer, Walkin cooler@38, line coolers@40, Dented can area is set up, |
||
| Date: 2016-08-23 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Street Address | 767 CAPE ROAD |
| City | ELLENVILLE |
| State | NY |
| Zip | 12428 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SAMARITAN VILLAGE - CAPE ROAD | Samaritan Village | 767 Cape Road, Ellenville, NY 12428 | 2015-09-11 |
| RENAISSANCE PROJECT | Renaissance Project, Inc. | 767 Cape Road, Ellenville, NY 12428 | 2014-08-15 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Camp Bnos Belz Summer Feeding Program | 385 Briggs Highway, Ellenville, NY 12428 | 2018-07-11 | |
| CAMP CHAVIVA, LLC Food Service | 1106 Ulster Heights Road, Ellenville, NY 12428 | 2018-07-12 | |
| Camp Segula Food Service | 1106 Ulster Heights Road, Ellenville, NY 12428 | 2014-07-28 | |
| CAMP RAV TOV - ULSTER USDA Summer Feeding Program | 1152 Ulster Heights Road, Ellenville, NY 12428 | 2018-08-17 | |
| KATZ FAMILY SHALOH CENTER II Food Service | 689 Route 55 West, Napanoch, NY 12458 | 2018-08-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| B & B COFFEE SHOP | Neelam Bhargav | 37 North Main Street, Ellenville, NY 12428 | 2018-11-27 |
| DOMINICAN LATIN RESTAURANT | Marco Acevedo | 54 North Main Street, Ellenville, NY 12428 | 2018-11-21 |
| ELLENVILLE CHINA ONE | Ellenville China One Inc. | 71 Center Street, Ellenville, NY 12428 | 2018-10-11 |
| ULSTER HEIGHTS TAVERN | William Jancewycz | 1282 Ulster Heights Road, Ellenville, NY 12428 | 2018-10-09 |
| ELLENVILLE MIDDLE/ HIGH SCHOOL | Whitsons School Nutrition Corp. | 28 Maple Avenue, Ellenville, NY 12428 | 2018-10-04 |
| ELLENVILLE ELEMENTARY | Whitsons School Nutrition Corp. | 28 Maple Avenue, Ellenville, NY 12428 | 2018-10-04 |
| SHILOH BAPTIST CHURCH - SOUP KITCHEN | Shiloh Baptist Church | 60 Berme Road, Po Box 201, Ellenville, NY 12428 | 2018-09-19 |
| EASTERN WORLD MARKET | Sook Yeo | 72-76 Center Street, Ellenville, NY 12428 | 2018-08-31 |
| THE PUBLIK HOUSE | Matthew Sloan | 130 Canal Street, Ellenville, NY 12428 | 2018-08-31 |
| Honor's Haven Resort & Spa Main Kitchen | 1195 Arrowhead Road, Ellenville, NY 12428 | 2018-08-30 |
Please comment or provide details below to improve the information on SAMARITAN DAYTOP VILLAGE INC./CAPE ROAD.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).