Best Western Food Service (Health Operation# 910472) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 11, 2018.
| NYS Health Operation ID | 910472 |
| Operation Name | Best Western Food Service |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
8210 Park Road Batavia NY 14020 |
| Municipality | BATAVIA |
| County | GENESEE |
| Permitted Corporation Name | GITA MAA, Inc. |
| Permitted Operator Name | Atish Patel |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Genesee County |
| NYSDOH Gazetteer | 185200 |
| Date: 2018-12-11 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8F: Improper thawing procedures used Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8G: Raw foods not properly washing prior to serving Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Accurate 0-220 degree F thermometer and gloves available at time of inspection. No food items being hot held on the service counter at time of inspection. As per interview with Front Desk Attendant; breakfast is available to patrons from 6am-10am daily. Discussed required hot hold and cold hold temperatures of potentially hazardous food items. 2 |
||
| Date: 2017-09-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Breakfast available to patrons 7-10am. Leftover egg and sausage is discarded daily, not reserved to patrons. Freezers and refrigerator and dry storage located downstairs from kitchen/dining area. 2 |
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| Date: 2016-10-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Gloves, thermometer, hand wash, hot and potable water, and 3 bay dish wash available at time of inspection. Pre cooked eggs and pre cooked sausage are cold held frozen in freezer, reheated in microwave and hot held in chaffing dish. Milk, butter and condiments are cold held in fridge at 37F. Bagels are held in glass enclosed containers. No violations at time of inspection. 1.5 | ||
| Date: 2015-11-03 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Best Western Food Service | 300 Washington Street, Watertown, NY 13601 | 2018-10-31 |
| Department of State (DOS) ID | 4422097 |
| Entity Name | GITA MAA, INC. |
| Initial DOS Filing Date | 2013-06-24 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | GITA MAA, INC. |
| DOS Process Address |
9370 Main Street Clarence NEW YORK 14031 |
| Street Address | 8210 PARK ROAD |
| City | BATAVIA |
| State | NY |
| Zip | 14020 |
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|---|---|---|---|
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).