SOUTHWICK CONCESSION (Health Operation# 894918) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 19, 2018.
| NYS Health Operation ID | 894918 |
| Operation Name | SOUTHWICK CONCESSION |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
8119 Southwick Place Woodville NY 13650 |
| Municipality | ELLISBURG |
| County | JEFFERSON |
| Permitted DBA | SOUTHWICK BEACH CONCESSION |
| Permitted Corporation Name | BURRVILLE CIDER MILL, INC. |
| Permitted Operator Name | Cynthia Steiner |
| Permit Expiration Date | 09/30/2018 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 225700 |
| Date: 2018-08-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Raw meat products were stored on the bottom shelf. | ||
| Date: 2018-08-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8B: In use food dispensing utensils improperly stored Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: - All cold holding temperatures tested acceptable < 45F - No hot holing at time of inspection. |
||
| Date: 2016-08-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: - operator stated the unit is still not functioning properly and that they must wait for bids from the state as the state is buying the new unit. stated bids for the unit should be in soon and that when they receive them will purchase a new unit. no potentially hazardous food found in refrig unit. using it to store non phf food. unit currently at 43F, operator said it has been running about 50F | ||
| Date: 2016-07-28 | Type: Re-Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: - proper glove usage and hair restraint observed |
||
| Date: 2015-07-28 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WESTCOTT BEACH CONCESSION | Popcorn-n-more · Burrville Cider Mill, Inc. | 12224 Nys Route 3-wb State Park, Sackets Harbor, NY 13685 | 2006-07-20 |
| Department of State (DOS) ID | 1990309 |
| Entity Name | BURRVILLE CIDER MILL, INC. |
| Initial DOS Filing Date | 1996-01-16 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | BURRVILLE CIDER MILL, INC. |
| DOS Process Address |
18176 Co Rt 156 Watertown NEW YORK 13601 |
| Location Name | BURRVILLE CIDER MILL, INC. |
| Location Address |
18191 Co Rt 156 Watertown NEW YORK 13601 |
| Street Address | 8119 SOUTHWICK PLACE |
| City | WOODVILLE |
| State | NY |
| Zip | 13650 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SOUTHWICK CONCESSION | Lori Bean | 8119 Southwick Place, Woodville, NY 13650 | 2014-07-24 |
| SOUTHWICK BEACH FOOD CONCESSION | 8119 Southwick Place, Woodville, NY 13650 | 2008-07-22 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RYAN'S LOOKOUT | Ryan's Lookout, Inc. | 9290 Nys Route 3, Henderson, NY 13650 | 2018-08-22 |
| COOPER'S LANDING, INC. | Cooper's Landing, Inc · Cooper's Landing, Inc | 7641 Nys Route 3, Henderson, NY 13650 | 2018-08-22 |
| TROLLEY ICE CREAM | Carol Shattuck | 8355 Nys Route 3, Henderson, NY 13650 | 2018-07-30 |
| COLLEEN'S CHERRY TREE INN | Colleen/michael Bellinger | 8541 State Route 3, Henderson, NY 13650 | 2018-01-31 |
| WATERSIDE BAR & GRILL | Waterside Bar & Grill, Inc. | 13473 County Route 123, Henderson Harbor, NY 13650 | 2017-06-22 |
| THE CHERRY TREE INN | Cj & Dl Inc. | 8541 State Route 3, Henderson, NY 13650 | 2015-02-20 |
| SOUTHWICK CONCESSION | Lori Bean | 8119 Southwick Place, Woodville, NY 13650 | 2014-07-24 |
| TROLLEY ICE CREAM | Trolleys Ice Cream · [email protected] | 8355 Nys Route 3, Henderson, NY 13650 | 2011-07-22 |
| SOUTHWICK BEACH FOOD CONCESSION | 8119 Southwick Place, Woodville, NY 13650 | 2008-07-22 | |
| Islander Bar & Grill | 15530 Snowshoe Road, Henderson, NY 13650 | 2007-08-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).