ADAMS COUNTRY CLUB RESTAURANT (Health Operation# 888338) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2018.
| NYS Health Operation ID | 888338 |
| Operation Name | ADAMS COUNTRY CLUB RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
10700 Us Route 11 Adams NY 13605 |
| Municipality | ADAMS |
| County | JEFFERSON |
| Permitted Corporation Name | ADAMS COUNTRY CLUB, INC. |
| Permitted Operator Name | James Laisdell |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 225000 |
| Date: 2018-12-04 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Facility is clean and organized in general all refrigeration is functioning below 45 degrees . walkin 40 prep unit 44. |
||
| Date: 2018-03-13 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Facility is clean and organized in general. the basement has made vast improvement. the stairs and floor in the basement were painted the ceiling in the basement has been repair. much more smooth and cleanable. no water or rodents present in the basment. |
||
| Date: 2017-10-24 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12B: Improperly functioning on-site sewage disposal system, improper Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-01-25 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: walkin 1 near salad prep holding product at 45 walkin 2 prim rib at 39 facility clean in general. organized. warned the operator that the walkin near the salad prep unit was running at 45 |
||
| Date: 2016-10-28 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ADAMS COUNTRY CLUB PUB | Adams Country Club, Inc. | 10628 Us Route 11, Adams, NY 13605 | 2018-06-13 |
| Department of State (DOS) ID | 3310633 |
| Entity Name | ADAMS COUNTRY CLUB, INC. |
| Initial DOS Filing Date | 2006-01-25 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ADAMS COUNTRY CLUB, INC. |
| DOS Process Address |
10924 U.S. Route 11 Adams NEW YORK 13605 |
| Location Name | ADAMS COUNTRY CLUB, INC. |
| Location Address |
11 North Main St Adams NEW YORK 13605 |
| Street Address | 10700 US ROUTE 11 |
| City | ADAMS |
| State | NY |
| Zip | 13605 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EMBELLISHED CATERING AND EVENTS | Mathieu Mitchell | 10700 Us Route 11, Adams, NY 13685 | 2017-11-03 |
| LA BELLA FONTE | 10700 Us Route 11, Adams, NY 13605 | 2015-01-07 | |
| ADAMS COUNTRY CLUB | 10700 Us Route 11, Adams, NY 13605 | 2012-06-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ADAMS COUNTRY CLUB PUB | Adams Country Club, Inc. | 10628 Us Route 11, Adams, NY 13605 | 2018-06-13 |
| SUBWAY OF ADAMS | Country Belle Foods, LLC | 10603 Us Route 11, Adams, NY 13605 | 2018-04-20 |
| SOUTH JEFFERSON LANES | Bockman Enterprises, Inc. | 10849 Us Route 11, Adams, NY 13605 | 2016-01-05 |
| SUBWAY | 10603 Us Route 11, Adams, NY 13605 | 2014-07-11 | |
| McDERMOTT'S MIDTOWN DELI | Mcdermott's Midtown Deli | 10412 Us Route 11, Adams, NY 13605 | 2017-05-08 |
| GEN.BRUCE C.CLARKE JR-SR HIGH | South Jefferson Central School | 11060 Us Route 11, Adams, NY 13605 | 2018-12-03 |
| GEN.BRUCE C.CLARKE Middle School Cafeteria | 11060 Us Route 11, Adams, NY 13605 | 2018-12-03 | |
| SED So. Jeff. Summer Youth Program-Westco | 11060 Us Route 11, Adams, NY 13605 | 2018-07-25 | |
| SED Gen. Bruce Clarke Jr-Sr High Cafeteria | 11060 Us Route 11, Adams, NY 13605 | 2016-07-27 | |
| SED Gen. Bruce Clarke Middle School Cafeteria | 11060 Us Route 11, Adams, NY 13605 | 2016-07-21 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).