CURTAIN CALL (Health Operation# 877929) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 8, 2018.
| NYS Health Operation ID | 877929 |
| Operation Name | CURTAIN CALL |
| Food Service Description | Food Service Establishment - Catering Operation |
| Facility Address |
39 Fayette Street Earlville NY 13332 |
| Municipality | HAMILTON |
| County | MADISON |
| Permitted Corporation Name | CURTAIN CALL |
| Permitted Operator Name | ROBERT STANDISH |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Madison County |
| NYSDOH Gazetteer | 262400 |
| Date: 2018-03-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Curtain Call Catering, inspection conducted Thursday after lunch during prep for tomorrow catered lunches. Discussed daily operations and routine. Business primarily caters to Colgate University meetings and small events. All food contact surfaces observed to be clean and sanitary. Owners complimented for replacing the floor in walk-in cooler. Hair restraints and hand barriers utilized. Discussed with the owner that the hot water supply to tenant's shared restroom will probably not be repaired/replaced. Thermometers installed throughout. All lights are properly shielded. |
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| Date: 2017-11-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Numerically scaled indicating thermometer observed within all refrigeration equipment. Two separate product stem food therrmometers evaluated for accuracy. Hand barriers utilized as required. Discussed removal of recyclables in rear storage area. Kitchen area observed to be better organized with less clutter. |
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| Date: 2017-05-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Discussed catering operations including but not limited to hot boxes, insulated coolers and equipment utilized for transportation of food product. Product stem food thermometer evaluated for accuracy. Thermometer replaced in walk-in refrigerator; walk-in refrigerator operating at less than 45 degrees Fahrenheit. Operators to take a three week leave of absence beginning May 23, 2017. |
||
| Date: 2016-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Observed adequate storage of food product; raw shell eggs and meat on bottom shelf and separated from prepared food product. Proper manual dishwashing technique utilized. Dog and evidence of dog is unfounded. Bathroom handwash sink is repaired and functional; discussed installation of hot water for this sink. Roof has been repaired where prior leak observed. Product stem food thermometer(s) accurate at time of inspection. Sanitizing solution prepared for use. | ||
| Date: 2016-09-01 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Operation is strictly a catering operation with Colgate University being the largest client base. Catering equipment in the form of cambro boxes, insulated coolers and totes observed. Product stem food thermometer evaluated for accuracy. Discussed melon washing and storage procedures. Discussed adequate dishwashing technique; wash, rinse, sanitize and air dry. Discussed monitoring a recent ceiling leak that has been repaired by landlord. Bathroom sink is scheduled for repairs. Discussed repair of leaky faucet at three compartment sink. |
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| Date: 2015-12-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Discussed/observed cooling procedures for turkey breast, no issues observed. Hair restraints and hand barriers used. Digital thermometers available. Cook temps adequate: chilli 168F. Cater supplies lunches for Colgate College banquets, and staff functions. Permit Posted. *Satisfactory* | ||
| Date: 2015-09-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: SATISFACTORY -NO HOT HOLDING / NO COOLING, "BAKING DAY" TODAY -HAIR RESTRAINTS AND HAND BARRIERS ARE USED -DIGITAL THERMOMETERS AVAILABLE -PERMIT POSTED -OPERATOR COMPLIMENTED FOR CLEANLINESS | ||
| Date: 2014-11-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 39 FAYETTE STREET |
| City | EARLVILLE |
| State | NY |
| Zip | 13332 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HENRY'S CORNER SANDWICH SHOP | Henry Moore | 1 North Main Street, Earlville, NY 13332 | 2013-06-04 |
| HUFF BRAU | Huff-brau | 4 W. Main Street, Earlville, NY 13332 | 2018-11-06 |
| EARLVILLE OPERA HOUSE | Michelle Connelly | 18 East Main Street, Earlville, NY 13332 | 2018-09-06 |
| HI-SKOR BOWLING LANES | Bruce & Donna Stratton | 21 Clyde Street, Earlville, NY 13332 | 2018-11-06 |
| MARQUIS AUCTIONS | Donna Yerton | 51 South Main Street, Earlville, NY 13332 | 2012-11-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HI-SKOR BOWLING LANES | Bruce & Donna Stratton | 21 Clyde Street, Earlville, NY 13332 | 2018-11-06 |
| HUFF BRAU | Huff-brau | 4 W. Main Street, Earlville, NY 13332 | 2018-11-06 |
| POOLVILLE COUNTRY STORE RESTAURANT | Poolville Country Store LLC | 1245 Earlville Road, Earlville, NY 13332 | 2018-10-26 |
| EARLVILLE OPERA HOUSE | Michelle Connelly | 18 East Main Street, Earlville, NY 13332 | 2018-09-06 |
| CAMP FIVER-FOOD SERVICE | 7464 Mill Street, Poolville, NY 13332 | 2018-07-26 | |
| 40042 CAMP FIVER SUMMER FEEDING | 7464 Mill Street, Poolville, NY 13332 | 2018-07-26 | |
| MADISON COUNTY NUTRITION - EARLVILLE | Madison County Ofa - Snack | 113 North Main Street, Earlville, NY 13332 | 2017-02-17 |
| THE CORNER CAFE III | Mark Wilcox | 1 North Main Street, Earlville, NY 13332 | 2017-02-17 |
| THE CORNER CAFE | The Corner Cafe II | 1 North Main Street, Earlville, NY 13332 | 2016-03-08 |
| SUSIE Q'S PIZZA & SUBS | Susan Fitzpatrick | 1 North Main Street, Earlville, NY 13332 | 2015-03-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).