GLOW THAI & JAPANESE RESTAURANT (Health Operation# 854091) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 28, 2018.
NYS Health Operation ID | 854091 |
Operation Name | GLOW THAI & JAPANESE RESTAURANT |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
214 Jericho Turnpike Floral Park NY 11001 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | GLOW ASIAN FOOD INC |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 290301 |
Date: 2018-12-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Seatings: 44; Food Managers Certificate# 47088- Hua Lin Expires November 30, 2019 Food Permit#F0420706 Noted posted. ExpiresNovember 30, 2019 Establishment as per interview opens daily between Monday-Thursday 11:30am -10:00pm Friday: 1130am -11:00pm Sat 12:30pm-11:00pm Sunday 1:30pm -10:00pm Inspection ratings: 0/4A |
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Date: 2017-04-19 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2017-04-03 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Comments: Grade: A. Seats: 48. FMTC: Hua Lin #47086 ex. 11/19. |
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Date: 2016-01-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: FMTC Holder; Hua Lin ; expiration date 11/16; # of seats 46; score 0/5; rating A |
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Date: 2015-01-13 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-01-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
Department of State (DOS) ID | 4457543 |
Entity Name | GLOW ASIAN FOOD INC. |
Initial DOS Filing Date | 2013-09-11 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | GLOW ASIAN FOOD INC. |
DOS Process Address |
214 Jericho Tpke Floral Park NEW YORK 11001 |
Street Address | 214 JERICHO TURNPIKE |
City | FLORAL PARK |
State | NY |
Zip | 11001 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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INN AT NEW HYDE PARK | Nhpi LLC | 214 Jericho Turnpike, New Hyde Park, NY 11040 | 2018-03-01 |
ISONO | Ks Sushi Corp | 214 Jericho Turnpike, Floral Park, NY 11001 | 2013-08-14 |
NEW HYDE PARK INN | Nhpi, LLC | 214 Jericho Turnpike, New Hyde Park, NY 11040 | 2008-07-22 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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TRINITY | Three Boys Restaurant Inc | 190 Jericho Turnpike, Floral Park, NY 11001 | 2018-11-28 |
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JACK FALLON'S TAP ROOM | Jason Dennis Francis Inc | 136 Tulip Avenue, Floral Park, NY 11001 | 2018-06-01 |
TIN SING RESTAURANT | New Ting Sing Restaurant · Alice Cheung | 144 Tulip Avenue, Floral Park, NY 11001 | 2018-05-17 |
JACK DUGGAN'S PUB & RESTAURANT | Loughrea Inc | 145 Tulip Avenue, Floral Park, NY 11001 | 2018-05-17 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).