DUFF'S FAMOUS WINGS OF NIAGARA FALLS (Health Operation# 838672) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 2, 2018.
NYS Health Operation ID | 838672 |
Operation Name | DUFF'S FAMOUS WINGS OF NIAGARA FALLS |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
8351 Niagara Falls Boulevard Niagara Falls NY 14304 |
Municipality | NIAGARA FALLS |
County | NIAGARA |
Permitted Corporation Name | SJMC ENTERPRISES INC. |
Permitted Operator Name | MAGED NATANIOS |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Niagara County |
NYSDOH Gazetteer | 310200 |
Date: 2018-07-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Violations written 6/6/18 have been corrected. (Est. is replacing ceiling tiles with plastic ones, still in process) Est. is following protocol to remain medium risk. Any soups or chilis that are not used during the day are disposed at the end of the day, thereby foregoing additional hazardous steps. (see notes from SDE) | ||
Date: 2018-06-06 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Sanitizer bucket at 100 ppm cl Dishwasher at 50 ppm cl Gloves and hair restraints in use FTT ok Bathrooms and sinks ok NOTE: During inspection, it was observed that there are 2 types of hot soup/chili. In speaking with operator it was determined that these items are prepared the day before, cooled, then reheated. As this is now 2 High Risk Items, it is my suggestion that this establishment upgrades to HIGH RISK Establisment must still submit application, fee and proof of insurance |
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Date: 2017-07-17 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Violations 11D, 12C, 15A (#s1 & 2), & 15B from 6/30/17 inspection report are corrected. |
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Date: 2017-06-30 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Food thermometers are available and accurate Cold holds and coolers are <45°F, cooler thermometers are in place 3-bay sink(kitchen and bar) and dish macine are chlorine sanitize at ~50ppm. Wipe towels are at ~100ppm chlorine sanitizer Mop sink ok (it is in women's restroom), hand wash station ok, food rinse sink ok(only to be used for food prep) Hair restrained, hand barriers are used. Choking poster, cpr kit, permit are all posted in public view. Restrooms ok. |
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Date: 2016-06-20 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All other violations from previous inspection dated 6/9/16 have been corrected. Outstanding violation #15A to be corrected before next inspection. |
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Date: 2016-06-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8B: In use food dispensing utensils improperly stored Comments: chili- 158oF gravy- 162oF Chicken wings 198oF, sliced tomatoes- 43oF, roast beef- 42oF, walk in cooler (chicken wings)- 40oF. gloves available/used. accurate thermometer available, hair properly restrained, restroooms OK, handwash sink ok. cl- dishmachine OK, Freezers ok. |
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Date: 2015-06-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2015-01-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-06-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8 A - VARIOUS FOODS NOT COVERED IN FRIG/FREEZER UNITS 8 E - THERMOMETERS MISSING FROM SOME FRIG UNITS |
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Date: 2013-07-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Duff's Famous Wings of Niagara Falls | Sjmc Enterprises Inc. | 8351 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-06-06 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Duff's Famous Wings of Niagara Falls | Sjmc Enterprises Inc. | 8351 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-06-06 |
Department of State (DOS) ID | 4302612 |
Entity Name | SJMC ENTERPRISES INC. |
Initial DOS Filing Date | 2012-10-01 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | SJMC ENTERPRISES INC. |
DOS Process Address |
3842 Harlem Rd., Suite 400 Buffalo NEW YORK 14215 |
Street Address | 8351 NIAGARA FALLS BOULEVARD |
City | NIAGARA FALLS |
State | NY |
Zip | 14304 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Duff's Famous Wings of Niagara Falls | Sjmc Enterprises Inc. | 8351 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-06-06 |
MAMA ROSA'S | Ktm & B Inc. | 8351 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2011-08-01 |
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Tim Horton's #7491 (Frozen) | Crb Holdings Inc. | 8500 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-12-03 |
ELK'S LODGE #346 | B.p.o. Elks Lodge #346 | 7710 Buffalo Avenue, Niagara Falls, NY 14304 | 2018-11-30 |
CLANCY'S BAR & RESTAURANT | Donald Spacone | 7001 Packard Road, Niagara Falls, NY 14304 | 2018-11-30 |
JET PORT RESTAURANT | James Richner | 7100 Porter Road, Niagara Falls, NY 14304 | 2018-11-29 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).